Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 8.55 | 13 |
| Total lipid (fat) | g | 9.21 | 14 |
| Carbohydrate, by difference | g | 23.68 | 35.99 |
| Energy | kcal | 211.0 | 320.72 |
| Fiber, total dietary | g | 2.0 | 3.04 |
| Calcium, Ca | mg | 145.0 | 220.4 |
| Iron, Fe | mg | 0.79 | 1.2 |
| Potassium, K | mg | 224.0 | 340.48 |
| Sodium, Na | mg | 467.0 | 709.84 |
| Vitamin D (D2 + D3), International Units | iu | 3.0 | 4.56 |
| Sugars, added | g | 0.7 | 1.06 |
| Cholesterol | mg | 13.0 | 19.76 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 3.29 | 5 |
| Sugars, total including NLEA | g | 2.63 | 4 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Crust: [wheat Flour (milled Wheat, Malted Barley Flour), Water, Oil Blend (corn Oil, Extra Virgin Olive Oil), Flavor And Leavening (salt, Monosodium Glutamate, Baking Powder {sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate}, Soybean Oil), Leavening (yeast, Sugar, Soybean Oil, Sorbitan Monostearate)], Sauce: [tomatoes, Tomato Puree, Salt, Citric Acid, Water, Seasoning (sugar, Salt, Dehydrated Onion, Dehydrated Garlic, Monosodium Glutamate, Dextrose, Spices, Rendered Chicken Fat, Modified Food Starch, Natural Flavorings, Disodium Inosinate, Disodium Guanylate)], Spinach Blend: [spinach, Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes Powdered Cellulose {to Prevent Caking}), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose {to Prevent Caking}), Pecorino Romano Cheese (sheep's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose {to Prevent Caking}), Seasoning (dehydrated Garlic, Salt, Spices, Soybean Oil)], Cheese: [low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)], Topping Cheese: [pecorino Romano Cheese (sheep's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose {to Prevent Caking}), Oreganoj, Oil Blend [corn Oil, Extra Virgin Olive Oil].
Serving Size : 152.0 g
Package Weight : 32 oz/2 lbs/907 g
UPC Barcode : 854826003697
Brand : NANCY'S
Brand Owner : Festive Foods LLC
Food Category : PizzaFAQs
How many calories in Nancy's Spinach Mozzarella?
There are 211.0 calories in Nancy's Spinach Mozzarella. One serving has 320.72 calories.
How much sugar in Nancy's Spinach Mozzarella?
It contains 2.63 g sugar per 100 g. One serving has 4 g sugar.
How much fat in Nancy's Spinach Mozzarella?
It contains 9.21 g of fat per 100 g. One serving has 14 g fat.
How much carbs in Nancy's Spinach Mozzarella?
It has 23.68 g of carbs per 100 g. One serving has 35.99 g carbs.
