Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 16.47 | 14 |
| Total lipid (fat) | g | 8.24 | 7 |
| Carbohydrate, by difference | g | 25.88 | 22 |
| Energy | kcal | 235.0 | 199.75 |
| Fiber, total dietary | g | 3.5 | 2.98 |
| Calcium, Ca | mg | 48.0 | 40.8 |
| Iron, Fe | mg | 4.71 | 4 |
| Potassium, K | mg | 208.0 | 176.8 |
| Sodium, Na | mg | 976.0 | 829.6 |
| Vitamin D (D2 + D3) | ug | 0.0 | 0 |
| Sugars, added | g | 12.9 | 10.97 |
| Cholesterol | mg | 0.0 | 0 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 1.18 | 1 |
| Sugars, total including NLEA | g | 17.65 | 15 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Hydrated Textured Vegetable Protein (water, Soy Protein Isolate, Rice Flour, Wheat Gluten, Cocoa Powder), Gochujang Sauce (sugar, Water, Corn Syrup, Soy Sauce [water, Defatted Soybeans], Garlic, Salt, Red Pepper Powder, Wheat Flour, Less Than 2% Of: Wheat Protein, Apple Concentrate, Pear Concentrate, Paprika Oleoresin [for Color], Yeast Extract, Onion, Rice Flour, Green Onion, Napa Cabbage, Radish, Dextrose, Koji), Soybean Oil
Serving Size : 85.0 GRM
Package Weight : 7 oz
UPC Barcode : 0025484007703
Brand : NASOYA
Brand Owner : Nasoya Foods USA, LLC
Food Category : Entrees, Sides & Small MealsFAQs
How many calories in Nasoya Gochujang Flavor Plant-based Steak?
There are 235.0 calories in Nasoya Gochujang Flavor Plant-based Steak. One serving has 199.75 calories.
How much sugar in Nasoya Gochujang Flavor Plant-based Steak?
It contains 17.65 g sugar per 100 g. One serving has 15 g sugar.
How much fat in Nasoya Gochujang Flavor Plant-based Steak?
It contains 8.24 g of fat per 100 g. One serving has 7 g fat.
How much carbs in Nasoya Gochujang Flavor Plant-based Steak?
It has 25.88 g of carbs per 100 g. One serving has 22 g carbs.
