Natures Basket Penne Primavera Gluten Free Cauliflower Pasta With Vegetables And Seasoning Calorie, Carb, Sugar, Fat, Protein, Vitamins, Minerals, Nutrition Content

Nutritional Info

Name	Unit	Amount	Amount
		(per 100g or 100ml)	(per serving)
Protein	g	2.86	4
Total lipid (fat)	g	10.0	14
Carbohydrate, by difference	g	17.14	24
Energy	kcal	164.0	229.6
Fiber, total dietary	g	2.9	4.06
Calcium, Ca	mg	29.0	40.6
Iron, Fe	mg	0.86	1.2
Potassium, K	mg	286.0	400.4
Sodium, Na	mg	236.0	330.4
Vitamin D (D2 + D3)	ug	0.0	0
Sugars, added	g	0.0	0
Cholesterol	mg	0.0	0
Fatty acids, total trans	g	0.0	0
Fatty acids, total saturated	g	1.43	2
Sugars, total including NLEA	g	1.43	2

Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Pasta (water, Brown Rice Flour, Cauliflower, Quinoa), Broccoli Florets, Carrot, Olive Oil, Green Peas, Yellow Pepper, Red Pepper, Black Olive (olive, Water, Salt, Lactic Acid), Dried Tomato (tomato, Salt, Lactic Acid), Garlic Puree, Salt, Basil.

Serving Size : 140.0 GRM

Package Weight : 12 oz/340 g

UPC Barcode : 030034951788

Brand : NATURES BASKET

Brand Owner : Giant Eagle, Inc.

Food Category : Frozen Dinners & Entrees

FAQs

How many calories in Natures Basket Penne Primavera Gluten Free Cauliflower Pasta With Vegetables And Seasoning?

There are 164.0 calories in Natures Basket Penne Primavera Gluten Free Cauliflower Pasta With Vegetables And Seasoning. One serving has 229.6 calories.

How much sugar in Natures Basket Penne Primavera Gluten Free Cauliflower Pasta With Vegetables And Seasoning?

It contains 1.43 g sugar per 100 g. One serving has 2 g sugar.

How much fat in Natures Basket Penne Primavera Gluten Free Cauliflower Pasta With Vegetables And Seasoning?

It contains 10.0 g of fat per 100 g. One serving has 14 g fat.

How much carbs in Natures Basket Penne Primavera Gluten Free Cauliflower Pasta With Vegetables And Seasoning?

It has 17.14 g of carbs per 100 g. One serving has 24 g carbs.