Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 12.5 | 2 |
| Total lipid (fat) | g | 9.38 | 1.5 |
| Carbohydrate, by difference | g | 75.0 | 12 |
| Energy | kcal | 438.0 | 70.08 |
| Fiber, total dietary | g | 6.2 | 0.99 |
| Calcium, Ca | mg | 62.0 | 9.92 |
| Iron, Fe | mg | 4.38 | 0.7 |
| Potassium, K | mg | 750.0 | 120 |
| Sodium, Na | mg | 469.0 | 75.04 |
| Vitamin D (D2 + D3) | ug | 0.0 | 0 |
| Sugars, added | g | 6.2 | 0.99 |
| Cholesterol | mg | 0.0 | 0 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 0.0 | 0 |
| Fatty acids, total monounsaturated | g | 6.25 | 1 |
| Fatty acids, total polyunsaturated | g | 0.0 | 0 |
| Sugars, total including NLEA | g | 6.25 | 1 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour, Canola Oil, Dried Garlic, Sugar, Defatted Soy Flour, Salt, Distilled Vinegar, Instant Yeast (yeast, Ascorbic Acid), Modified Corn Starch
Serving Size : 16.0 GRM
Package Weight : 5 oz
UPC Barcode : 0033144002036
Brand : NEW YORK
Brand Owner : B&G Foods North America, Inc.
Food Category : Cookies & BiscuitsFAQs
How many calories in New York Garlic Flatbreads?
There are 438.0 calories in New York Garlic Flatbreads. One serving has 70.08 calories.
How much sugar in New York Garlic Flatbreads?
It contains 6.25 g sugar per 100 g. One serving has 1 g sugar.
How much fat in New York Garlic Flatbreads?
It contains 9.38 g of fat per 100 g. One serving has 1.5 g fat.
How much carbs in New York Garlic Flatbreads?
It has 75.0 g of carbs per 100 g. One serving has 12 g carbs.
