Oakhurst Reduced Fat Cultured Buttermilk Fat, Carb, Sugar, Calorie, Nutrition Facts

Nutritional Info

Name	Unit	Amount	Amount
		(per 100g or 100ml)	(per serving)
Protein	g	3.33	7.99
Total lipid (fat)	g	2.08	4.99
Carbohydrate, by difference	g	5.42	13.01
Energy	kcal	54.0	129.6
Fiber, total dietary	g	0.0	0
Calcium, Ca	mg	104.0	249.6
Iron, Fe	mg	0.0	0
Sodium, Na	mg	96.0	230.4
Vitamin D (D2 + D3)	ug	0.0	0
Sugars, added	g	0.0	0
Cholesterol	mg	8.0	19.2
Fatty acids, total trans	g	0.0	0
Fatty acids, total saturated	g	1.25	3
Sugars, total including NLEA	g	5.0	12
Vitamin A	ug	38.0	91.2

Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Cultured Reduced Fat Milk, Salt, Food Starch-modified, Mono And Diglycerides, Carrageenan, Carob Bean Gum, Vitamin A Palmitate.

Serving Size : 240.0 MLT

Package Weight : 1 Quart/946 mL

UPC Barcode : 073438004865

Brand : OAKHURST

Brand Owner : Oakhurst Dairy

Food Category : Milk

FAQs

How many calories in Oakhurst Reduced Fat Cultured Buttermilk?

There are 54.0 calories in Oakhurst Reduced Fat Cultured Buttermilk. One serving has 129.6 calories.

How much sugar in Oakhurst Reduced Fat Cultured Buttermilk?

It contains 5.0 g sugar per 100 g. One serving has 12 g sugar.

How much fat in Oakhurst Reduced Fat Cultured Buttermilk?

It contains 2.08 g of fat per 100 g. One serving has 4.99 g fat.

How much carbs in Oakhurst Reduced Fat Cultured Buttermilk?

It has 5.42 g of carbs per 100 g. One serving has 13.01 g carbs.