Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 6.25 | 10 |
| Total lipid (fat) | g | 5.62 | 8.99 |
| Carbohydrate, by difference | g | 35.62 | 56.99 |
| Energy | kcal | 219.0 | 350.4 |
| Fiber, total dietary | g | 1.9 | 3.04 |
| Calcium, Ca | mg | 25.0 | 40 |
| Iron, Fe | mg | 0.94 | 1.5 |
| Potassium, K | mg | 106.0 | 169.6 |
| Sodium, Na | mg | 344.0 | 550.4 |
| Vitamin D (D2 + D3), International Units | iu | 5.0 | 8 |
| Sugars, added | g | 0.6 | 0.96 |
| Cholesterol | mg | 12.0 | 19.2 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 1.88 | 3.01 |
| Sugars, total including NLEA | g | 1.25 | 2 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Filling: Pork, Cabbage, Onion, Glass Noodle[water, Sweet Potato Starch), Chives, Green Onion, Less Than 2% Of: Monosodium Glutamate, Garlic Powder, Soup Stock (salt, Monosodium Glutamate, Wheat Starch, Soy Sauce (defatted Soybean, Corn Gluten), Sugar, Beef Tallow, Glucose, Maltodextrin, Onion Powder, Garlic Powder, Natural & Artificial Flavor (milk), Beef Bone Extract, Spices, Disodium Inosinate, Beef Extract Powder, Disodium Guanylate, Citric Acid, Thiamine Hydrochloride], Sugar, Black Pepper, Salt, Ginger Powder Dough: Flour, Water, Modified Potato Starch, Gluten, Soybean Oil, Salt, Xanthan Gum
Serving Size : 160.0 g
Package Weight : 21 oz/1.32 LB/600 g
UPC Barcode : 865445000448
Brand : OTTOGI
Brand Owner : Ottogi America, Inc.
Food Category : Frozen Appetizers & Hors D'oeuvres
FAQs
How many calories in Ottogi Pork & Vegetable Flat Dumplings?
There are 219.0 calories in Ottogi Pork & Vegetable Flat Dumplings. One serving has 350.4 calories.
How much sugar in Ottogi Pork & Vegetable Flat Dumplings?
It contains 1.25 g sugar per 100 g. One serving has 2 g sugar.
How much fat in Ottogi Pork & Vegetable Flat Dumplings?
It contains 5.62 g of fat per 100 g. One serving has 8.99 g fat.
How much carbs in Ottogi Pork & Vegetable Flat Dumplings?
It has 35.62 g of carbs per 100 g. One serving has 56.99 g carbs.
