Pictsweet Farms Seasoned Vegetables For Southern Cooking With Snaps Field Peas Calorie, Carb, Sugar, Fat, Protein, Vitamins, Minerals, Nutrition Content

Nutritional Info

Name	Unit	Amount	Amount
		(per 100g or 100ml)	(per serving)
Protein	g	8.64	7
Total lipid (fat)	g	2.47	2
Carbohydrate, by difference	g	24.69	20
Energy	kcal	160.0	129.6
Fiber, total dietary	g	3.7	3
Calcium, Ca	mg	44.0	35.64
Iron, Fe	mg	2.47	2
Potassium, K	mg	338.0	273.78
Sodium, Na	mg	679.0	549.99
Vitamin D (D2 + D3)	ug	0.0	0
Sugars, added	g	1.2	0.97
Cholesterol	mg	0.0	0
Fatty acids, total trans	g	0.0	0
Fatty acids, total saturated	g	0.0	0
Sugars, total including NLEA	g	2.47	2

Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Field Peas, Snaps, Water, Extra Virgin Olive Oil, Salt, Maltodextrin, Pork Flavor [pork Stock, Yeast Extract, Whey Powder, Natural Flavor, Salt, Onion Powder, Grill Flavor], Sugar, Corn Starch, Spices, Yeast Extract, Natural Flavors, Onion Powder, Butter [(cream, Salt), Dry Buttermilk], Chicken Broth, Chicken Fat

Serving Size : 81.0 GRM

Package Weight : 16 oz

UPC Barcode : 0070560969550

Brand : PICTSWEET FARMS

Brand Owner : The Pictsweet Company

Food Category : Frozen Prepared Sides

FAQs

How many calories in Pictsweet Farms Seasoned Vegetables For Southern Cooking With Snaps Field Peas?

There are 160.0 calories in Pictsweet Farms Seasoned Vegetables For Southern Cooking With Snaps Field Peas. One serving has 129.6 calories.

How much sugar in Pictsweet Farms Seasoned Vegetables For Southern Cooking With Snaps Field Peas?

It contains 2.47 g sugar per 100 g. One serving has 2 g sugar.

How much fat in Pictsweet Farms Seasoned Vegetables For Southern Cooking With Snaps Field Peas?

It contains 2.47 g of fat per 100 g. One serving has 2 g fat.

How much carbs in Pictsweet Farms Seasoned Vegetables For Southern Cooking With Snaps Field Peas?

It has 24.69 g of carbs per 100 g. One serving has 20 g carbs.