Nutritional Info

NameUnitAmountAmount
(per 100g or 100ml)(per serving)
Proteing9.5427
Total lipid (fat)g5.315
Carbohydrate, by differenceg14.8442
Energykcal145.0410.35
Fiber, total dietaryg0.00
Calcium, Camg47.0133.01
Iron, Femg0.712.01
Potassium, Kmg222.0628.26
Sodium, Namg481.01361.23
Vitamin D (D2 + D3), International Unitsiu0.00
Sugars, addedg7.120.09
Cholesterolmg28.079.24
Fatty acids, total transg0.00
Fatty acids, total saturatedg2.126
Sugars, total including NLEAg8.1323.01
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Gouda Macaroni And Cheese (cooked Elbow Macaroni [semolina Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, And Folic Acid], Water, Gouda Cheese [cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (preservative), Enzymes], Cream, Contains Less Than 2% Of Unsalted Butter (pasteurized Cream, Natural Flavoring], Cheese Blend (cheddar Cheese {milk, Cheese Culture, Salt, Enzymes}, Romano Cheese Made From Cow's Milk {part-skim Milk, Cheese Culture, Salt, Enzymes}, Parmesan Cheese {part-skim Milk, Cheese Culture, Salt, Enzymes}, Water, Contains Less Than 2% Of Salt, Butter {cream, Salt}, Sodium Phosphate, Enzymes], Modified Food Starch, Nonfat Dry Milk, Maltodextrin, Salt, Gouda Cheese Concentrate [gouda Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Water Salt, Xanthan Gum], Soybean Oil, Yeast Extract, Natural Flavor [cream, Water, Salt, Nonfat Dry Milk, And Enzymes], Roux [wheat Flour, Cottonseed Oil And Fully Hydrogenated Cottonseed Oil], Whey Protein Concentrate, Brown Sugar [sugar, Cane Syrups], Natural Flavor [maltodextrin, Enzyme Modified Butter Oil, Salt, Dehydrated Butter, Guar Gum, Sodium Bicarbonate, Annatto And Turmeric For Color], Xanthan Gum, Propylene Glycol Alginate, Cheese Flavor [swiss Cheese {milk, Starter Culture, Salt, Enzymes}, Water, Disodium Phosphate], Emulsifying Salt [sodium Hexametaphosphate, Trisodium Phosphate]), Soy Lecithin, Spices, Red Pepper Sauce (vinegar, Aged Red Pepper, Salt), Natural Flavor (maltodextrin, Whey Solids, Bleu Cheese Flavor, Salt), Lactic Acid (lactic Acid Powder, Calcium L-lactate), Natural Smoke Flavor, Disodium Inosinate, Disodium Guanylate, Bbq Sauce (ketchup [tomato Concentrate, Distilled Vinegar, Sugar, Salt, Contains Less Than 2% Of Onion Powder, Spice, Natural Flavoring {contains Celery Seed}], Water, Worcestershire Sauce [distilled White Vinegar, Molasses, Water, Salt, Sugar, Tamarind Extract, Onions, Garlic, Cloves, Natural Flavorings, Chili Pepper Extract], Brown Sugar, Tomato Paste, Apple Cider Vinegar, Natural Flavor, Dehydrated Onion, Dehydrated Garlic, Sea Salt, Modified Cornstarch, Spices, Caramel Color, Smoke Flavor), Pork, Seasoning Blend (salt, Cane Sugar, Spices, Dehydrated Brown Sugar, Chili Pepper, Paprika [color], Dehydrated Garlic, And Dehydrated Onion).

Serving Size : 283.0 GRM

Package Weight : 10 OZ/283 g

UPC Barcode : 041415432451

Brand : PUBLIX

Brand Owner : Publix Super Markets, Inc.

Food Category : Frozen Dinners & Entrees

FAQs

How many calories in Publix Pulled Pork In Bbq Sauce With Gouda Macaroni And Cheese?

There are 145.0 calories in Publix Pulled Pork In Bbq Sauce With Gouda Macaroni And Cheese. One serving has 410.35 calories.

How much sugar in Publix Pulled Pork In Bbq Sauce With Gouda Macaroni And Cheese?

It contains 8.13 g sugar per 100 g. One serving has 23.01 g sugar.

How much fat in Publix Pulled Pork In Bbq Sauce With Gouda Macaroni And Cheese?

It contains 5.3 g of fat per 100 g. One serving has 15 g fat.

How much carbs in Publix Pulled Pork In Bbq Sauce With Gouda Macaroni And Cheese?

It has 14.84 g of carbs per 100 g. One serving has 42 g carbs.