Publix Swiss Pasteurized Process Cheese Singles Fat, Carb, Sugar, Calorie, Nutrition Facts

Nutritional Info

Name	Unit	Amount	Amount
		(per 100g or 100ml)	(per serving)
Protein	g	23.81	5
Total lipid (fat)	g	23.81	5
Carbohydrate, by difference	g	4.76	1
Energy	kcal	333.0	69.93
Fiber, total dietary	g	0.0	0
Calcium, Ca	mg	476.0	99.96
Iron, Fe	mg	0.0	0
Potassium, K	mg	333.0	69.93
Sodium, Na	mg	1571.0	329.91
Vitamin D (D2 + D3), International Units	iu	0.0	0
Cholesterol	mg	71.0	14.91
Fatty acids, total trans	g	0.0	0
Fatty acids, total saturated	g	16.67	3.5
Sugars, total including NLEA	g	0.0	0

Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Swiss Cheese (milk, Cheese Cultures, Salt, Enzymes), Water, Cream, Whey, Sodium Citrate, Salt, Lactic Acid, Sorbic Acid As A Preservative.

Serving Size : 21.0 GRM

Package Weight : 12 oz/340 g

UPC Barcode : 041415157651

Brand : PUBLIX

Brand Owner : Publix Super Markets, Inc.

Food Category : Cheese

FAQs

How many calories in Publix Swiss Pasteurized Process Cheese Singles?

There are 333.0 calories in Publix Swiss Pasteurized Process Cheese Singles. One serving has 69.93 calories.

How much sugar in Publix Swiss Pasteurized Process Cheese Singles?

It contains 0.0 g sugar per 100 g. One serving has 0 g sugar.

How much fat in Publix Swiss Pasteurized Process Cheese Singles?

It contains 23.81 g of fat per 100 g. One serving has 5 g fat.

How much carbs in Publix Swiss Pasteurized Process Cheese Singles?

It has 4.76 g of carbs per 100 g. One serving has 1 g carbs.