Nutritional Info
Name | Unit | Amount | Amount |
---|
| | (per 100g or 100ml) | (per serving) |
---|
Total lipid (fat) | g | 14.53 | 17 |
Carbohydrate, by difference | g | 29.06 | 34 |
Energy | kcal | 256.0 | 299.52 |
Fiber, total dietary | g | 0.9 | 1.05 |
Calcium, Ca | mg | 32.0 | 37.44 |
Iron, Fe | mg | 0.85 | 0.99 |
Potassium, K | mg | 66.0 | 77.22 |
Sodium, Na | mg | 154.0 | 180.18 |
Vitamin D (D2 + D3), International Units | iu | 0.0 | 0 |
Sugars, added | g | 12.0 | 14.04 |
Cholesterol | mg | 13.0 | 15.21 |
Fatty acids, total trans | g | 0.0 | 0 |
Fatty acids, total saturated | g | 9.4 | 11 |
Sugars, total including NLEA | g | 15.38 | 17.99 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Water, Sugar, Palm Oil, Enriched Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Half & Half, Pumpkin, Food Starch-modified, Contains Less Than 2% Of Margarine (palm Oil, Water, Salt, Mono And Diglycerides, Soy Lecithin, Sodium Benzoate, Artificial Flavors, Beta-carotene, Vitamin A Palmitate), Egg Yolks, Salt, Dextrose, Hydroxypropylmethylcellulose, Polysorbate 60, Sodium Caseinate (a Milk Derivative), Titanium Dioxide (color), Carbohydrate Gum, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Sodium Citrate, Corn Syrup, Beta Carotene, Natural And Artificial Flavors, Soy Lecithin, Xanthan Gum, Propylene Glycol, Cinnamon, Spices, Apple Cider Vinegar, Sodium Benzoate, Calcium Propionate, Potassium Sorbate.
Serving Size : 117.0 g
Package Weight : 29 oz/822 g
UPC Barcode : 815360015485
Brand : ROCKY MOUNTAIN PIES
Brand Owner : Rocky Mountain Pies
Food Category : Cakes, Cupcakes, Snack CakesFAQs
How many calories in Rocky Mountain Pies Pumpkin Chiffon With Real Cream Topping?
There are 256.0 calories in Rocky Mountain Pies Pumpkin Chiffon With Real Cream Topping. One serving has 299.52 calories.
How much sugar in Rocky Mountain Pies Pumpkin Chiffon With Real Cream Topping?
It contains 15.38 g sugar per 100 g. One serving has 17.99 g sugar.
How much fat in Rocky Mountain Pies Pumpkin Chiffon With Real Cream Topping?
It contains 14.53 g of fat per 100 g. One serving has 17 g fat.
How much carbs in Rocky Mountain Pies Pumpkin Chiffon With Real Cream Topping?
It has 29.06 g of carbs per 100 g. One serving has 34 g carbs.