Rodriguez Bakery Flour Homemade Tortillas Calorie, Carb, Sugar, Fat, Protein, Vitamins, Minerals, Nutrition Content

Nutritional Info

Name	Unit	Amount	Amount
		(per 100g or 100ml)	(per serving)
Protein	g	7.89	3
Total lipid (fat)	g	8.29	3.15
Carbohydrate, by difference	g	60.53	23
Energy	kcal	358.0	136.04
Fiber, total dietary	g	2.6	0.99
Sodium, Na	mg	497.0	188.86
Cholesterol	mg	0.0	0
Fatty acids, total saturated	g	2.05	0.78
Sugars, total including NLEA	g	0.0	0

Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Shortening, Baking Powder, Salt, Calcium Propionate, Dough Conditioner (distilled Monoglycerides, Enzyme Blend [wheat Starch, Sodium Chloride, Enzyme Preparation], Calcium Carbonate).

Serving Size : 38.0 GRM

Package Weight : 20 oz/570 g

UPC Barcode : 739661500115

Brand : RODRIGUEZ BAKERY

Brand Owner : Rodriguez Pastries

Food Category : Mexican Dinner Mixes

FAQs

How many calories in Rodriguez Bakery Flour Homemade Tortillas?

There are 358.0 calories in Rodriguez Bakery Flour Homemade Tortillas. One serving has 136.04 calories.

How much sugar in Rodriguez Bakery Flour Homemade Tortillas?

It contains 0.0 g sugar per 100 g. One serving has 0 g sugar.

How much fat in Rodriguez Bakery Flour Homemade Tortillas?

It contains 8.29 g of fat per 100 g. One serving has 3.15 g fat.

How much carbs in Rodriguez Bakery Flour Homemade Tortillas?

It has 60.53 g of carbs per 100 g. One serving has 23 g carbs.