Salt Spring Island Pepper Soft Goat Cheese Fat, Carb, Sugar, Calorie, Nutrition Facts

Nutritional Info

NameUnitAmountAmount
(per 100g or 100ml)(per serving)
Proteing10.03
Total lipid (fat)g16.675
Fiber, total dietaryg0.00
Calcium, Camg200.060
Iron, Femg0.00
Potassium, Kmg117.035.1
Sodium, Namg533.0159.9
Vitamin D (D2 + D3), International Unitsiu13.03.9
Cholesterolmg67.020.1
Fatty acids, total transg0.00
Fatty acids, total saturatedg11.673.5
Sugars, total including NLEAg0.00
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Cheese: Pasteurized Goat Milk, Sea Salt, Bacterial Culture, Rennet. Flavoring: Olive Oil, Pink, Green & Black Peppercorns.

Serving Size : 30.0 g

Package Weight : 5.3 oz/150 g

UPC Barcode : 688425011070

Brand : SALT SPRING ISLAND

Brand Owner : Napa Valley Fragrances LLC.

Food Category : Cheese

FAQs

How much sugar in Salt Spring Island Pepper Soft Goat Cheese?

It contains 0.0 g sugar per 100 g. One serving has 0 g sugar.

How much fat in Salt Spring Island Pepper Soft Goat Cheese?

It contains 16.67 g of fat per 100 g. One serving has 5 g fat.