Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 12.9 | 18.06 |
| Total lipid (fat) | g | 8.6 | 12.04 |
| Carbohydrate, by difference | g | 22.9 | 32.06 |
| Energy | kcal | 221.0 | 309.4 |
| Fiber, total dietary | g | 2.1 | 2.94 |
| Calcium, Ca | mg | 179.0 | 250.6 |
| Iron, Fe | mg | 1.9 | 2.66 |
| Potassium, K | mg | 350.0 | 490 |
| Sodium, Na | mg | 407.0 | 569.8 |
| Vitamin A, IU | iu | 3144.0 | 4401.6 |
| Vitamin D (D2 + D3), International Units | iu | 0.0 | 0 |
| Vitamin C, total ascorbic acid | mg | 1.4 | 1.96 |
| Sugars, added | g | 1.0 | 1.4 |
| Cholesterol | mg | 18.0 | 25.2 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 2.9 | 4.06 |
| Sugars, total including NLEA | g | 5.0 | 7 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Ingredients: French Bread: Water, Whole Wheat Flour, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vital Wheat Gluten, Pea Protein, Contains 2% Or Less Of: Sugar, Vegetable Oil (soybean And/or Canola Oil), Yeast, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes), Sea Salt, Salt, Soy Lecithin, Nonfat Dry Milk; Cheese Blend: Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Substitute Mozzarella Cheese (water, Corn Oil And/or Soy Oil, Casein [milk], Modified Food Starch, Whey, Nonfat Dry Milk, Natural Flavor, Sodium Aluminum Phosphate, Salt, Lactic Acid, Sodium Phosphate, Potassium Chloride, Citric Acid, Tricalcium Phosphate, Sorbic Acid [preservative], Xanthan Gum, Vitamin And Mineral Supplement [magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Iron, Riboflavin (vitamin B2), Pyridoxine Hydrochloride (vitamin B6), Cyanocobalamin (vitamin B12), Niacinamide (vitamin B3), Thiamine Mononitrate (vitamin B1), Vitamin A Palmitate]); Sauce: Water, Tomato Paste [not Less Than 28% Soluble Solids], Seasoning (modified Food Starch, Sugar, Contains 2% Or Less Of: Dextrose, Sea Salt, Dried Onion, Spice, Dehydrated Romano Cheese [sheep's And Cow's Milk, Cheese Cultures, Salt, Enzymes], Paprika, Dried Garlic, Citric Acid); Reduced Fat Pepperoni (pork, Beef, Water, Textured Vegetable Protein Product* [soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (b1), Pyridoxine Hydrochloride (b6), Riboflavin (b2), And Cyanocobalamin (b12)], Salt, Less Than 2% Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid. *ingredient Not In Regular Pepperoni).
Serving Size : 140.0 GRM
Package Weight : 60 EA
UPC Barcode : 10072180783575
Brand : TONY'S
Brand Owner : SCHWAN'S FOOD SERVICE INC
Food Category : Savoury Bakery ProductsFAQs
How many calories in Sfs Tony's French Bread Wg Pepperoni Net Wt 18.49lbs 60ct Cn?
There are 221.0 calories in Sfs Tony's French Bread Wg Pepperoni Net Wt 18.49lbs 60ct Cn. One serving has 309.4 calories.
How much sugar in Sfs Tony's French Bread Wg Pepperoni Net Wt 18.49lbs 60ct Cn?
It contains 5.0 g sugar per 100 g. One serving has 7 g sugar.
How much fat in Sfs Tony's French Bread Wg Pepperoni Net Wt 18.49lbs 60ct Cn?
It contains 8.6 g of fat per 100 g. One serving has 12.04 g fat.
How much carbs in Sfs Tony's French Bread Wg Pepperoni Net Wt 18.49lbs 60ct Cn?
It has 22.9 g of carbs per 100 g. One serving has 32.06 g carbs.
