Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 11.8 | 14.99 |
| Total lipid (fat) | g | 8.7 | 11.05 |
| Carbohydrate, by difference | g | 26.0 | 33.02 |
| Energy | kcal | 220.0 | 279.4 |
| Fiber, total dietary | g | 3.1 | 3.94 |
| Calcium, Ca | mg | 189.0 | 240.03 |
| Iron, Fe | mg | 2.1 | 2.67 |
| Potassium, K | mg | 433.0 | 549.91 |
| Sodium, Na | mg | 425.0 | 539.75 |
| Vitamin A, IU | iu | 4408.0 | 5598.16 |
| Vitamin D (D2 + D3), International Units | iu | 0.0 | 0 |
| Vitamin C, total ascorbic acid | mg | 0.0 | 0 |
| Sugars, added | g | 2.0 | 2.54 |
| Cholesterol | mg | 12.0 | 15.24 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 2.8 | 3.56 |
| Sugars, total including NLEA | g | 6.3 | 8 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Ingredients: Crust: Flour Blend (white Whole Wheat Flour, Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Defatted Soy Flour, Yeast, Contains 2% Or Less Of: Sugar, Vegetable Oil (soybean And/or Canola Oil), Isolated Soy Protein, Salt, Soy Lecithin, Baking Soda, Enzymes, Ascorbic Acid (dough Conditioner). Toppings: Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Substitute Mozzarella Cheese (water, Corn Oil And/or Soy Oil, Casein [milk], Modified Food Starch, Whey, Nonfat Dry Milk, Natural Flavor, Sodium Aluminum Phosphate, Salt, Lactic Acid, Sodium Phosphate, Potassium Chloride, Citric Acid, Tricalcium Phosphate, Sorbic Acid [preservative], Xanthan Gum, Vitamin And Mineral Supplement [magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Iron, Riboflavin (vitamin B2), Pyridoxine Hydrochloride (vitamin B6), Cyanocobalamin (vitamin B12), Niacinamide (vitamin B3), Thiamine Mononitrate (vitamin B1), Vitamin A Palmitate]), Fat Reduced Pepperoni (pork, Beef, Water, Textured Vegetable Protein Product* [soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (b1), Pyridoxine Hydrochloride (b6), Riboflavin (b2), And Cyanocobalamin (b12)], Salt, Less Than 2% Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid. *ingredient Not In Regular Pepperoni). Sauce: Tomatoes (water, Tomato Paste [not Less Than 28% Soluble Solids]), Modified Food Starch, Sugar, Contains 2% Or Less Of: Dextrose, Sea Salt, Dried Onion, Spice, Dehydrated Romano Cheese (sheep's And Cow's Milk, Cheese Cultures, Salt, Enzymes), Paprika, Dried Garlic, Citric Acid.
Serving Size : 127.0 GRM
Package Weight : 96 EA
UPC Barcode : 00072180786746
Brand : TONY'S
Brand Owner : SCHWAN'S FOOD SERVICE INC
Food Category : Savoury Bakery ProductsFAQs
How many calories in Sfs Tony's Smart Wg Pepperoni 50-50 Net Wt 26.88lbs 12-8pk Cn?
There are 220.0 calories in Sfs Tony's Smart Wg Pepperoni 50-50 Net Wt 26.88lbs 12-8pk Cn. One serving has 279.4 calories.
How much sugar in Sfs Tony's Smart Wg Pepperoni 50-50 Net Wt 26.88lbs 12-8pk Cn?
It contains 6.3 g sugar per 100 g. One serving has 8 g sugar.
How much fat in Sfs Tony's Smart Wg Pepperoni 50-50 Net Wt 26.88lbs 12-8pk Cn?
It contains 8.7 g of fat per 100 g. One serving has 11.05 g fat.
How much carbs in Sfs Tony's Smart Wg Pepperoni 50-50 Net Wt 26.88lbs 12-8pk Cn?
It has 26.0 g of carbs per 100 g. One serving has 33.02 g carbs.
