Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 4.42 | 8.99 |
| Total lipid (fat) | g | 1.47 | 2.99 |
| Carbohydrate, by difference | g | 38.82 | 79 |
| Energy | kcal | 182.0 | 370.37 |
| Fiber, total dietary | g | 2.5 | 5.09 |
| Calcium, Ca | mg | 20.0 | 40.7 |
| Iron, Fe | mg | 0.74 | 1.51 |
| Potassium, K | mg | 74.0 | 150.59 |
| Sodium, Na | mg | 280.0 | 569.8 |
| Vitamin D (D2 + D3) | ug | 0.0 | 0 |
| Sugars, added | g | 2.5 | 5.09 |
| Cholesterol | mg | 0.0 | 0 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 0.49 | 1 |
| Sugars, total including NLEA | g | 2.95 | 6 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Noodle: Water, Wheat Flour, Modified Tapioca Starch, Salt, Corn Oil, Acidity Regulator Water, Lactic Acid, Acetic Acid, Sodium Lactate, Adipic Acid). Soup Powder:sugar, Corn Starch, Wheat, Salt, Onion Powder, Starch Mix(wheat Flour, Palm Oil, Onion, Wheat Starch, Sugar, Seasoned Hydrolyzed Soy Saucef Acid Hydrolyzed Soy Sauce, Sugar, Licorice Extract, Yeast Extract Powder, Disodium 5-ribonucleotides, Disodium Succinate], Salt, Fried Seasoning Powder Turmeric, Guar Gum, Black Pepper Powder, Seasoning(sugar, Salt, Citric Acid)], Glycine, Black Pepper Powder, Mixture[glycerin, D-tocopherol, Polyglycerol Esters Of Fatty Acids, Soy Lecithin], Mixture[mono-and Di-glycerides Of Fatty Acids, Pgpr, Ethyl Alcohol, Green Tea Catechin]), Curry Powder(turmeric, Curry Spice Mix, Fenugreek, Cumin, Fennel, Nutmeg Clove, Black Pepper), Composite Seasoning(acid Hydrolzyed Soy Sauce, Dextrin, Saly, Yeast Extract, Sugar, Palm Oil Shortening, Disodium 5-ribonucleotides, Caramel Color, Thiamine Hydrochloride), Seasoned Palm Oil Powder(refined Palm Oil, Maltodextrin, Gum Arabic, Modified Corn Starch, Corn Starch), Soy Sauce Powder(acid Hydrolyzed Soy Sauce, Maltodextrin, Salt), Monosodium Glutamate, Garlic Powder, Sodium Bicarbonate, Turmeric Powder, Caramel Color, Disodium 5'-ribonucleotides, Black Pepper Powder, Silicon Dioxide, Composite Seasoning(salt, Monosodium Glutamate, Sugar, Corn Starch, Soy Sauce Powder, Flavor Enhancer[artificial Beef Flavor, Tuna Concentrate, Yeast Extract, Caramel Color, Rice Powder, Monosodium Glutamate, Garlic Essential Oil Citric Acid, Onion Essential Oil), Palm Oil, Seasoned Onion Powder, Calcium Phosphates, Garlic Powder, Skipjack Tuna Powder, Disodium 5'-ribonucleotides, Black Pepper Powder Shiitake Mushroom Extract Concentrate, Dextrin, Salt, Kelp Extract, Brewed Soy Sauce[water, Deffated Soybean, Wheat, Salt], Citric Acid), Disodium Succinate, Anchovy Powder. Dried Flakes: Tofu(isolated Soy Protein, Wheat Flour, Palm Oil, Soybean Oil, Glycerin Fatty Acid Esters, Ethyl Alcohol, Green Tea Catechin), Cabbage, Green Onion, Onion, Carrot, Soy Protein.
Serving Size : 203.5 GRM
Package Weight : 7.17 oz/203.5 g
UPC Barcode : 074410392482
Brand : SHIRAKIKU
Brand Owner : Wismettac Asian Foods, Inc.
Food Category : All NoodlesFAQs
How many calories in Shirakiku Fresh Japanese Style Sanukiya Udon?
There are 182.0 calories in Shirakiku Fresh Japanese Style Sanukiya Udon. One serving has 370.37 calories.
How much sugar in Shirakiku Fresh Japanese Style Sanukiya Udon?
It contains 2.95 g sugar per 100 g. One serving has 6 g sugar.
How much fat in Shirakiku Fresh Japanese Style Sanukiya Udon?
It contains 1.47 g of fat per 100 g. One serving has 2.99 g fat.
How much carbs in Shirakiku Fresh Japanese Style Sanukiya Udon?
It has 38.82 g of carbs per 100 g. One serving has 79 g carbs.
