Nutritional Info
Name | Unit | Amount | Amount |
---|
| | (per 100g or 100ml) | (per serving) |
---|
Protein | g | 16.67 | 4 |
Total lipid (fat) | g | 37.5 | 9 |
Carbohydrate, by difference | g | 37.5 | 9 |
Energy | kcal | 542.0 | 130.08 |
Fiber, total dietary | g | 16.7 | 4.01 |
Calcium, Ca | mg | 125.0 | 30 |
Iron, Fe | mg | 5.42 | 1.3 |
Potassium, K | mg | 625.0 | 150 |
Sodium, Na | mg | 438.0 | 105.12 |
Vitamin D (D2 + D3) | ug | 0.0 | 0 |
Sugars, added | g | 4.2 | 1.01 |
Cholesterol | mg | 0.0 | 0 |
Fatty acids, total trans | g | 0.0 | 0 |
Fatty acids, total saturated | g | 4.17 | 1 |
Sugars, total including NLEA | g | 4.17 | 1 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Sunflower Seeds, Gluten Free Oats*, Sesame Seeds, Flax Seeds, Rice Bran Fiber, Honey, Potato Fiber, Canola Oil, Sugar Beet Fiber, Cane Sugar, Salt, *<10 Ppm
Serving Size : 24.0 GRM
Package Weight : 8.29 oz
UPC Barcode : 0859764006113
Brand : SIGDAL BAKERI
Brand Owner : SIGDAL INC.
Food Category : Crackers & BiscottiFAQs
How many calories in Sigdal Bakeri Gluten Free Oats Norwegian Crispbread?
There are 542.0 calories in Sigdal Bakeri Gluten Free Oats Norwegian Crispbread. One serving has 130.08 calories.
How much sugar in Sigdal Bakeri Gluten Free Oats Norwegian Crispbread?
It contains 4.17 g sugar per 100 g. One serving has 1 g sugar.
How much fat in Sigdal Bakeri Gluten Free Oats Norwegian Crispbread?
It contains 37.5 g of fat per 100 g. One serving has 9 g fat.
How much carbs in Sigdal Bakeri Gluten Free Oats Norwegian Crispbread?
It has 37.5 g of carbs per 100 g. One serving has 9 g carbs.