Nutritional Info

NameUnitAmountAmount
(per 100g or 100ml)(per serving)
Proteing16.674
Total lipid (fat)g37.59
Carbohydrate, by differenceg37.59
Energykcal542.0130.08
Fiber, total dietaryg16.74.01
Calcium, Camg125.030
Iron, Femg5.421.3
Potassium, Kmg625.0150
Sodium, Namg438.0105.12
Vitamin D (D2 + D3)ug0.00
Sugars, addedg4.21.01
Cholesterolmg0.00
Fatty acids, total transg0.00
Fatty acids, total saturatedg4.171
Sugars, total including NLEAg4.171
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Sunflower Seeds, Gluten Free Oats*, Sesame Seeds, Flax Seeds, Rice Bran Fiber, Honey, Potato Fiber, Canola Oil, Sugar Beet Fiber, Cane Sugar, Salt, *<10 Ppm

Serving Size : 24.0 GRM

Package Weight : 8.29 oz

UPC Barcode : 0859764006113

Brand : SIGDAL BAKERI

Brand Owner : SIGDAL INC.

Food Category : Crackers & Biscotti

FAQs

How many calories in Sigdal Bakeri Gluten Free Oats Norwegian Crispbread?

There are 542.0 calories in Sigdal Bakeri Gluten Free Oats Norwegian Crispbread. One serving has 130.08 calories.

How much sugar in Sigdal Bakeri Gluten Free Oats Norwegian Crispbread?

It contains 4.17 g sugar per 100 g. One serving has 1 g sugar.

How much fat in Sigdal Bakeri Gluten Free Oats Norwegian Crispbread?

It contains 37.5 g of fat per 100 g. One serving has 9 g fat.

How much carbs in Sigdal Bakeri Gluten Free Oats Norwegian Crispbread?

It has 37.5 g of carbs per 100 g. One serving has 9 g carbs.