Sigdal Bakeri Herbs & Sea Salt Norwegian Crispbread Fat, Carb, Sugar, Calorie, Nutrition Facts

Nutritional Info

Name	Unit	Amount	Amount
		(per 100g or 100ml)	(per serving)
Protein	g	16.67	4
Total lipid (fat)	g	25.0	6
Carbohydrate, by difference	g	50.0	12
Energy	kcal	500.0	120
Fiber, total dietary	g	12.5	3
Calcium, Ca	mg	125.0	30
Iron, Fe	mg	5.42	1.3
Potassium, K	mg	750.0	180
Sodium, Na	mg	708.0	169.92
Vitamin D (D2 + D3)	ug	0.0	0
Sugars, added	g	0.0	0
Cholesterol	mg	0.0	0
Fatty acids, total trans	g	0.0	0
Fatty acids, total saturated	g	4.17	1
Sugars, total including NLEA	g	0.0	0

Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Sunflower Seeds, Sesame Seeds, Wholemeal Rye Flour, Oat Bran, Oats, Flax Seeds, Spelt Bran, Wheat Bran, Sea Salt, Salt, Oregano, Thyme

Serving Size : 24.0 GRM

Package Weight : 8.29 oz

UPC Barcode : 0859764006090

Brand : SIGDAL BAKERI

Brand Owner : SIGDAL INC.

Food Category : Crackers & Biscotti

FAQs

How many calories in Sigdal Bakeri Herbs & Sea Salt Norwegian Crispbread?

There are 500.0 calories in Sigdal Bakeri Herbs & Sea Salt Norwegian Crispbread. One serving has 120 calories.

How much sugar in Sigdal Bakeri Herbs & Sea Salt Norwegian Crispbread?

It contains 0.0 g sugar per 100 g. One serving has 0 g sugar.

How much fat in Sigdal Bakeri Herbs & Sea Salt Norwegian Crispbread?

It contains 25.0 g of fat per 100 g. One serving has 6 g fat.

How much carbs in Sigdal Bakeri Herbs & Sea Salt Norwegian Crispbread?

It has 50.0 g of carbs per 100 g. One serving has 12 g carbs.