Specialty Bakers Ladyfingers Fat, Carb, Sugar, Calorie, Nutrition Facts

Nutritional Info

Name	Unit	Amount	Amount
		(per 100g or 100ml)	(per serving)
Protein	g	3.57	1
Total lipid (fat)	g	1.79	0.5
Carbohydrate, by difference	g	60.71	17
Energy	kcal	286.0	80.08
Fiber, total dietary	g	0.0	0
Calcium, Ca	mg	0.0	0
Iron, Fe	mg	0.0	0
Potassium, K	mg	0.0	0
Sodium, Na	mg	607.0	169.96
Vitamin D (D2 + D3)	ug	0.0	0
Sugars, added	g	32.1	8.99
Cholesterol	mg	89.0	24.92
Fatty acids, total trans	g	0.0	0
Fatty acids, total saturated	g	0.0	0
Sugars, total including NLEA	g	35.71	10

Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Bleached Enriched Flour (wheat Flour, Niacin, Riboflavin, Thiamine Mononitrate, Reduced Iron, Folic Acid), Sugar, Water, Whole Eggs, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Natural Flavors, Egg Yolks, Sodium Propionate (preservative), Invert Syrup, Salt, Calcium Propionate (preservative), Cellulose Gum, Soybean Oil

Serving Size : 28.0 GRM

Package Weight : 3 oz

UPC Barcode : 0012900001087

Brand : SPECIALTY BAKERS

Brand Owner : Specialty Bakers, LLC

Food Category : Breads & Buns

FAQs

How many calories in Specialty Bakers Ladyfingers?

There are 286.0 calories in Specialty Bakers Ladyfingers. One serving has 80.08 calories.

How much sugar in Specialty Bakers Ladyfingers?

It contains 35.71 g sugar per 100 g. One serving has 10 g sugar.

How much fat in Specialty Bakers Ladyfingers?

It contains 1.79 g of fat per 100 g. One serving has 0.5 g fat.

How much carbs in Specialty Bakers Ladyfingers?

It has 60.71 g of carbs per 100 g. One serving has 17 g carbs.