Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 4.4 | 4 |
| Total lipid (fat) | g | 6.59 | 6 |
| Carbohydrate, by difference | g | 27.47 | 25 |
| Energy | kcal | 187.0 | 170.17 |
| Fiber, total dietary | g | 2.2 | 2 |
| Calcium, Ca | mg | 33.0 | 30.03 |
| Iron, Fe | mg | 1.76 | 1.6 |
| Potassium, K | mg | 176.0 | 160.16 |
| Sodium, Na | mg | 549.0 | 499.59 |
| Vitamin D (D2 + D3) | ug | 0.0 | 0 |
| Sugars, added | g | 1.1 | 1 |
| Cholesterol | mg | 0.0 | 0 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 1.1 | 1 |
| Sugars, total including NLEA | g | 2.2 | 2 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Dough (bleached Wheat Flour, Water, Corn Starch, Salt, Ascorbic Acid & Citric Acid, Potassium Sorbate [preservative], Fd&c Yellow #5 & #6), Cabbage, Carrots, Onions, Broccoli, Soy Sauce (water, Soybeans, Wheat, Salt, Sodium Benzoate Less Than 1/10 Of 1% [preservative]), Soybean Oil, Oil (soybean Oil, Fully Hydrogenated Soybean Oil, Tbhq, Dimethylpolysiloxane), Sugar, Modified Food Starch, Salt, Garlic, Sesame Seed Oil, Garlic Powder, Onion Powder, Ginger, Spices, Egg
Serving Size : 91.0 GRM
Package Weight : UPC Barcode : 0819620021032
Brand : SPRING VALLEY
Brand Owner : Milmar Food Group, LLC
Food Category : Frozen Appetizers & Hors D'oeuvres
FAQs
How many calories in Spring Valley Cocktail Size Vegetable Egg Rolls?
There are 187.0 calories in Spring Valley Cocktail Size Vegetable Egg Rolls. One serving has 170.17 calories.
How much sugar in Spring Valley Cocktail Size Vegetable Egg Rolls?
It contains 2.2 g sugar per 100 g. One serving has 2 g sugar.
How much fat in Spring Valley Cocktail Size Vegetable Egg Rolls?
It contains 6.59 g of fat per 100 g. One serving has 6 g fat.
How much carbs in Spring Valley Cocktail Size Vegetable Egg Rolls?
It has 27.47 g of carbs per 100 g. One serving has 25 g carbs.