Tabitha Brown Vegan Lemon Dill Pasta Salad Fat, Carb, Sugar, Calorie, Nutrition Facts

Nutritional Info

Name	Unit	Amount	Amount
		(per 100g or 100ml)	(per serving)
Protein	g	3.57	5
Total lipid (fat)	g	12.86	18
Carbohydrate, by difference	g	22.14	31
Fiber, total dietary	g	1.4	1.96
Calcium, Ca	mg	14.0	19.6
Iron, Fe	mg	1.03	1.44
Potassium, K	mg	50.0	70
Sodium, Na	mg	300.0	420
Vitamin D (D2 + D3), International Units	iu	0.0	0
Cholesterol	mg	0.0	0
Fatty acids, total trans	g	0.0	0
Fatty acids, total saturated	g	1.07	1.5
Sugars, total including NLEA	g	0.71	0.99

Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Orzo Pasta (wheat, Niacin,folic Acid, Ferrous Sulfate, Riboflavin, Thiamin Mononitrate), Vegan Mayonnaise (sunflower Oil, Water, Sugar, Corn Starch, Salt, Citric Acid, Acetic Acid, Xanthan Gum, Rosemary Extract, Guar Gum, Natural Flavors, Beta-carotene), Lemon Juice, Tomato, Yellow Pepper, Dill, Garlic, Sea Salt, Citric Acid.

Serving Size : 140.0 IU

Package Weight : 11.2 oz/320 g

UPC Barcode : 085239337585

Brand : TABITHA BROWN

Brand Owner : Target Stores

Food Category : Deli Salads

FAQs

How much sugar in Tabitha Brown Vegan Lemon Dill Pasta Salad?

It contains 0.71 g sugar per 100 g. One serving has 0.99 g sugar.

How much fat in Tabitha Brown Vegan Lemon Dill Pasta Salad?

It contains 12.86 g of fat per 100 g. One serving has 18 g fat.

How much carbs in Tabitha Brown Vegan Lemon Dill Pasta Salad?

It has 22.14 g of carbs per 100 g. One serving has 31 g carbs.