Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 3.72 | 10.01 |
| Total lipid (fat) | g | 10.78 | 29 |
| Carbohydrate, by difference | g | 17.1 | 46 |
| Energy | kcal | 182.0 | 489.58 |
| Fiber, total dietary | g | 3.3 | 8.88 |
| Calcium, Ca | mg | 45.0 | 121.05 |
| Iron, Fe | mg | 1.26 | 3.39 |
| Potassium, K | mg | 216.0 | 581.04 |
| Sodium, Na | mg | 294.0 | 790.86 |
| Vitamin D (D2 + D3), International Units | iu | 0.0 | 0 |
| Sugars, added | g | 0.7 | 1.88 |
| Cholesterol | mg | 0.0 | 0 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 5.2 | 13.99 |
| Sugars, total including NLEA | g | 2.6 | 6.99 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Corn And Almond Tortilla (water, Corn Flour (hydrated Lime), Almond Flour), Vegetable Stock (water, Organic Carrots, Organic Celery, Organic Onions, Organic Leeks, Tomato Puree [organic Tomatoes, Sea Salt], Organic Mushrooms, Organic Garlic, Organic Spices, Sea Salt), Tomatoes (tomatoes, Salt, Citric Acid), Black Beans (black Beans, Water, Salt), Cheddar Alternative (filtered Water, Coconut Oil, Modified Food Starch [potato & Corn], Corn Starch, Sea Salt, Cheddar Flavor [vegan Sources], Olive Extract, Paprika Extract & Beta Carotene [color], Vitamin B12), Mozzarella Alternative (filtered Water, Coconut Oil, Modified Food Starch [potato & Corn], Corn Starch, Sea Salt, Mozzarella Flavor [vegan Sources], Olive Extract, Beta Carotene [color], Vitamin B12), Roasted Red Peppers, Olive Oil, Chile Powder, Organic Coconut Palm Sugar, Cassava Flour, Spices, Onion Powder, Nutritional Yeast (dried Yeast, Niacin [vitamin B3], Pyridoxine Hydrochloride [vitamin B6), Riboflavin [vitamin B2], Thiamin Hydrochloride [vitamin B1], Folic Acid, Vitamin B12), Salt, Garlic Powder.
Serving Size : 269.0 g
Package Weight : 9.5 oz/269 g
UPC Barcode : 850028554470
Brand : TATTOOED CHEF
Brand Owner : Ittella International, Inc.
Food Category : Frozen Dinners & EntreesFAQs
How many calories in Tattooed Chef Plant Based Cheese Enchiladas?
There are 182.0 calories in Tattooed Chef Plant Based Cheese Enchiladas. One serving has 489.58 calories.
How much sugar in Tattooed Chef Plant Based Cheese Enchiladas?
It contains 2.6 g sugar per 100 g. One serving has 6.99 g sugar.
How much fat in Tattooed Chef Plant Based Cheese Enchiladas?
It contains 10.78 g of fat per 100 g. One serving has 29 g fat.
How much carbs in Tattooed Chef Plant Based Cheese Enchiladas?
It has 17.1 g of carbs per 100 g. One serving has 46 g carbs.
