Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 2.07 | 4.99 |
| Total lipid (fat) | g | 8.3 | 20 |
| Carbohydrate, by difference | g | 22.82 | 55 |
| Energy | kcal | 162.0 | 390.42 |
| Fiber, total dietary | g | 1.7 | 4.1 |
| Calcium, Ca | mg | 21.0 | 50.61 |
| Iron, Fe | mg | 0.5 | 1.21 |
| Potassium, K | mg | 116.0 | 279.56 |
| Sodium, Na | mg | 104.0 | 250.64 |
| Vitamin D (D2 + D3), International Units | iu | 15.0 | 36.15 |
| Cholesterol | mg | 0.0 | 0 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 5.81 | 14 |
| Sugars, total including NLEA | g | 0.41 | 0.99 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Plant-based Cheese Style Sauce (unsweetened Organic Coconut Milk [organic Coconut Milk (filtered Water, Organic Coconut Cream) Contains 2% Or Less Of: Vitamin And Mineral Blend (calcium Phosphate, Magnesium Phosphate, L-selenomethionine {selenium}, Vitamin A Acetate, Vitamin D2, Zinc Oxide, Vitamin B12), Sea Salt, Organic Sunflower Lecithin, Organic Locust Bean Gum, Gellan Gum], Cheddar Cheese Alternative [filtered Water, Coconut Oil, Modified Food Starch (potato And Corn), Corn Starch, Salt, Cheddar Flavor (vegan Sources), Olive Extract, Paprika Extract And Beta Carotene (color), Vitamin B12], Water, Organic Plant Based Butter [expeller Pressed Organic Oil Blend (coconut, Hi-oleic Sunflower, Palm Fruit), Water, Sea Salt, Sunflower Lecithin, Tocopherols, Natural Flavor, Organic Annatto Extract (color)], Corn Starch, Nutritional Yeast [inactive Dried Yeast, Niacin (b3), Pyridoxine Hydrochloride (b6), Thiamin Hydrochloride (b1), Riboflavin (b2), Folic Acid, Cyanocobalamin (b12)], Garlic Powder, Salt, Paprika, Onion Powder, Extractives Of Annatto [color]), Pasta (water, Brown Rice Flour, Quinoa Flour, Cauliflower Powder), Cheddar Cheese Alternative (water, Coconut Oil, Modified Food Starch, Natural Flavors, Chickpea Protein, Pea Starch, Salt, Yeast Extract, Apocarotenal And Beta Carotene [color]).
Serving Size : 241.0 g
Package Weight : 8.5 oz/241 g
UPC Barcode : 850034905273
Brand : TATTOOED CHEF
Brand Owner : Ambrosetti's Sister
Food Category : Frozen Dinners & EntreesFAQs
How many calories in Tattooed Chef Plant Based Mac & Cheese Bowl Cauliflower Pasta In A Vegan Cheddar Cheese Sauce?
There are 162.0 calories in Tattooed Chef Plant Based Mac & Cheese Bowl Cauliflower Pasta In A Vegan Cheddar Cheese Sauce. One serving has 390.42 calories.
How much sugar in Tattooed Chef Plant Based Mac & Cheese Bowl Cauliflower Pasta In A Vegan Cheddar Cheese Sauce?
It contains 0.41 g sugar per 100 g. One serving has 0.99 g sugar.
How much fat in Tattooed Chef Plant Based Mac & Cheese Bowl Cauliflower Pasta In A Vegan Cheddar Cheese Sauce?
It contains 8.3 g of fat per 100 g. One serving has 20 g fat.
How much carbs in Tattooed Chef Plant Based Mac & Cheese Bowl Cauliflower Pasta In A Vegan Cheddar Cheese Sauce?
It has 22.82 g of carbs per 100 g. One serving has 55 g carbs.
