Nutritional Info

NameUnitAmountAmount
(per 100g or 100ml)(per serving)
Proteing3.571
Total lipid (fat)g32.149
Carbohydrate, by differenceg53.5715
Energykcal536.0150.08
Fiber, total dietaryg3.61.01
Calcium, Camg36.010.08
Iron, Femg0.710.2
Potassium, Kmg393.0110.04
Sodium, Namg821.0229.88
Vitamin D (D2 + D3), International Unitsiu14.03.92
Cholesterolmg0.00
Fatty acids, total transg0.00
Fatty acids, total saturatedg5.361.5
Sugars, total including NLEAg3.571
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Potato Starch, Potato Flakes, Vegetable Oil (contains One Or More Of The Following: Soybean Oil, Sunflower Oil, Corn Oil, Cottonseed Oil, Canola Oil And/or Safflower Oil), Degerminated Yellow Cornmeal, Salt, Maltodextrin, Buttermilk, Monosodium Glutamate, Caramel Color, Onion Powder, Nonfat Milk, Garlic Powder, Sodium Diacetate, Sugar*, Tomato Powder, Spices, Cornstarch, Torula Yeast, Yeast Extract, Lactic Acid, Natural & Artificial Flavor, Natural Smoke Flavor, Malic Acid, Disodium Inosinate & Disodium Guanylate, Gum Acacia, Titanium Dioxide, Turmeric Extract (for Color), Red 40, Yellow 5, Blue 1.

Serving Size : 28.0 g

Package Weight : 16 OZ/1 LB/453.6 g

UPC Barcode : 720495315075

Brand : TGI FRIDAYS

Brand Owner : UTZ Quality Foods, LLC

Food Category : Chips, Pretzels & Snacks

FAQs

How many calories in Tgi Fridays Bacon Ranch Style Snack Crisps Potato Skins?

There are 536.0 calories in Tgi Fridays Bacon Ranch Style Snack Crisps Potato Skins. One serving has 150.08 calories.

How much sugar in Tgi Fridays Bacon Ranch Style Snack Crisps Potato Skins?

It contains 3.57 g sugar per 100 g. One serving has 1 g sugar.

How much fat in Tgi Fridays Bacon Ranch Style Snack Crisps Potato Skins?

It contains 32.14 g of fat per 100 g. One serving has 9 g fat.

How much carbs in Tgi Fridays Bacon Ranch Style Snack Crisps Potato Skins?

It has 53.57 g of carbs per 100 g. One serving has 15 g carbs.