The Bakery Traditional Coconut Custard Pie Fat, Carb, Sugar, Calorie, Nutrition Facts

Nutritional Info

NameUnitAmountAmount
(per 100g or 100ml)(per serving)
Proteing5.67
Total lipid (fat)g13.617
Carbohydrate, by differenceg32.040
Energykcal272.0340
Fiber, total dietaryg0.81
Calcium, Camg96.0120
Iron, Femg0.00
Potassium, Kmg144.0180
Sodium, Namg216.0270
Vitamin D (D2 + D3)ug0.00
Sugars, addedg13.617
Cholesterolmg52.065
Fatty acids, total transg0.00
Fatty acids, total saturatedg7.29
Sugars, total including NLEAg18.423
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Water, Wheat Flour, Eggs, Sugar, Palm Oil, Nonfat Milk, Coconut, Whole Milk, Dextrose, Contains 1% Or Less: Graham Flour, Molasses, Honey, Salt, Baking Soda, Food Starch-modified, Soybean Oil, Mono- And Diglycerides, Glucono Delta Lactone, Xanthan Gum, Natural Flavor, Potssium Sorbate (preservative).

Serving Size : 125.0 GRM

Package Weight : 22 oz/624 g

UPC Barcode : 688267575389

Brand : THE BAKERY

Brand Owner : Ahold USA, Inc.

Food Category : Cakes, Cupcakes, Snack Cakes

FAQs

How many calories in The Bakery Traditional Coconut Custard Pie?

There are 272.0 calories in The Bakery Traditional Coconut Custard Pie. One serving has 340 calories.

How much sugar in The Bakery Traditional Coconut Custard Pie?

It contains 18.4 g sugar per 100 g. One serving has 23 g sugar.

How much fat in The Bakery Traditional Coconut Custard Pie?

It contains 13.6 g of fat per 100 g. One serving has 17 g fat.

How much carbs in The Bakery Traditional Coconut Custard Pie?

It has 32.0 g of carbs per 100 g. One serving has 40 g carbs.