Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 4.0 | 5 |
| Total lipid (fat) | g | 12.8 | 16 |
| Carbohydrate, by difference | g | 45.6 | 57 |
| Energy | kcal | 304.0 | 380 |
| Fiber, total dietary | g | 0.0 | 0 |
| Calcium, Ca | mg | 26.0 | 32.5 |
| Iron, Fe | mg | 1.6 | 2 |
| Potassium, K | mg | 24.0 | 30 |
| Sodium, Na | mg | 328.0 | 410 |
| Vitamin D (D2 + D3), International Units | iu | 0.0 | 0 |
| Sugars, added | g | 27.2 | 34 |
| Cholesterol | mg | 76.0 | 95 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 2.8 | 3.5 |
| Sugars, total including NLEA | g | 28.0 | 35 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Sugar, Cake Flour, Whole Eggs, Water, Cake Shortening (palm Oil, Mona And Diglyceridees, Polysorbate 60), Nulomoline, Lemon Emulsion (water, Propylene Glycol, Natural And Artificial Flavors, Xanthan Gum, Propylene Glycol Alginate, Guar Gum, Mono And Diglycerides, Preservatives (propyl Gellate, Citric Acid), Yellow 5), Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Egg Shade Color (water, Yellow 5, Yellow 6, Citric Acid, Sodium Benzoate), Frosting (water, Sugar, Freeze-thaw Creme Imodified Tapioca Starch, Dextrose, Salt, And 2% Or Less Of Each Of The Following: Titanium Dioxide (color), Carrageenan, Glucono Delta Lactons, Preservatives (potassium Sorbate, Sodium Benzoate), Artificial Flavor, Corn Starch, Silicon Dioxide (flow Aid), Yellow 5, Yellow 61). Manufactured On The Same Equipment That Also Processes Products Containing Peanuts And Other Tree Nuts (pecans, Pistachios, Walnuts, Macadamia Nuts)
Serving Size : 125.0 GRM
Package Weight : 48 OZ/3 LBS/1,360 g
UPC Barcode : 082010398391
Brand : THE BOUJEE BAKER
Brand Owner : President Baking Company, Inc.
Food Category : Cakes, Cupcakes, Snack CakesFAQs
How many calories in The Boujee Baker Chocolate Cake?
There are 304.0 calories in The Boujee Baker Chocolate Cake. One serving has 380 calories.
How much sugar in The Boujee Baker Chocolate Cake?
It contains 28.0 g sugar per 100 g. One serving has 35 g sugar.
How much fat in The Boujee Baker Chocolate Cake?
It contains 12.8 g of fat per 100 g. One serving has 16 g fat.
How much carbs in The Boujee Baker Chocolate Cake?
It has 45.6 g of carbs per 100 g. One serving has 57 g carbs.
