Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 10.62 | 16.99 |
| Total lipid (fat) | g | 9.38 | 15.01 |
| Carbohydrate, by difference | g | 28.75 | 46 |
| Energy | kcal | 244.0 | 390.4 |
| Fiber, total dietary | g | 1.2 | 1.92 |
| Calcium, Ca | mg | 94.0 | 150.4 |
| Iron, Fe | mg | 2.19 | 3.5 |
| Potassium, K | mg | 125.0 | 200 |
| Sodium, Na | mg | 419.0 | 670.4 |
| Vitamin D (D2 + D3), International Units | iu | 2.0 | 3.2 |
| Sugars, added | g | 1.9 | 3.04 |
| Cholesterol | mg | 28.0 | 44.8 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 3.75 | 6 |
| Sugars, total including NLEA | g | 3.12 | 4.99 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Dough (enriched Wheat Flour [{wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Water, Sugar, Olive-pomace Oil, Salt, Yeast [baker's Yeast, Sorbitan Monostearate, Ascorbic Acid (vitamin C}], Dough Conditioner [wheat Flour, Salt, Soybean Oil, L-cysteine, Ascorbic Acid {vitamin C}, Enzymes], Yeast). Meatball Filling (low Moisture Mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes], Diced Tomatoes [chopped Peeled Tomatoes, Tomato Juice], Pork, Beef, Breadcrumbs [enriched Flour {wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Sugar, Salt, Yeast, Ascorbic Acid (vitamin C}], Eggs, Milk [vitamin D Added], Grated Parmesan Cheese [{part-skim Cow's Milk, Cheese Cultures, Salt, Enzymes}, Parmesan Style Cheese (corn Starch, Water, Palm Oil, Cellulose, Salt, Natural Flavor, Caseinate, Sorbic Acid (preservative), Annatto (for Color)), Natamycin {a Natural Mold Inhibitor)], Onions, Olive-pomace Oil, Tomato Paste, Modified Food Starch, Water, Kosher Salt, Garlic, Salt, Spices). Enriched Wheat Flour (wheat Flour Enriched [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour).
Serving Size : 160.0 GRM
Package Weight : 16 OZ
UPC Barcode : 850025078405
Brand : TUSCAN KITCHEN
Brand Owner : Tuscan Brands, LLC.
Food Category : PizzaFAQs
How many calories in Tuscan Kitchen Meatball Artisan Calzone?
There are 244.0 calories in Tuscan Kitchen Meatball Artisan Calzone. One serving has 390.4 calories.
How much sugar in Tuscan Kitchen Meatball Artisan Calzone?
It contains 3.12 g sugar per 100 g. One serving has 4.99 g sugar.
How much fat in Tuscan Kitchen Meatball Artisan Calzone?
It contains 9.38 g of fat per 100 g. One serving has 15.01 g fat.
How much carbs in Tuscan Kitchen Meatball Artisan Calzone?
It has 28.75 g of carbs per 100 g. One serving has 46 g carbs.
