Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 10.0 | 13 |
| Total lipid (fat) | g | 10.77 | 14 |
| Carbohydrate, by difference | g | 26.15 | 34 |
| Energy | kcal | 238.0 | 309.4 |
| Fiber, total dietary | g | 0.8 | 1.04 |
| Calcium, Ca | mg | 185.0 | 240.5 |
| Iron, Fe | mg | 1.85 | 2.41 |
| Potassium, K | mg | 146.0 | 189.8 |
| Sodium, Na | mg | 531.0 | 690.3 |
| Vitamin D (D2 + D3), International Units | iu | 12.0 | 15.6 |
| Sugars, added | g | 0.8 | 1.04 |
| Cholesterol | mg | 23.0 | 29.9 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 4.62 | 6.01 |
| Sugars, total including NLEA | g | 1.54 | 2 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Crust (enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes, Ascorbic Acid], Water, Soybean Oil, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Sugar, Yeast, Salt, Olive Oil, Monocalcium Phosphate, Sodium Bicarbonate, L-cysteine), Sauce (italian Tomatoes, Olive Oil, Onion, Salt, Garlic, Carrots, Spices), Uncured+ Pepperoni +no Nitrites Or Nitrates Added Except Those Naturally Occurring In Sea Salt And Cultured Celery Juice Or Powder (pork, Beef, Sea Salt, Spices, Contains 2% Or Less Of: Natural Flavors, Lactic Acid Starter Culture, Cultured Celery Juice, Dextrose, Extractives Of Paprika, Cherry Powder, May Contain: Cultured Celery Powder, Garlic Powder, Oleoresin Of Paprika), Whole Milk Mozzarella (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (pasteurized Whole Milk, Cheese Culture, Salt, Enzymes), Fontina Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [anticaking Agent]), Parmesan And Romano Cheese (parmesan Cheese [cultured, Part-skim Milk, Salt, Enzymes], Romano Cheese From Cow's Milk [cultured, Part-skim Milk, Salt, Enzymes], Powdered Cellulose [anticaking Agent], Salt), Parmesan Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [anticaking Agent]), Spices.
Serving Size : 130.0 g
Package Weight : 18.3 oz/519 g
UPC Barcode : 747479300216
Brand : RAO'S
Brand Owner : Sovos Brands Intermediate, Inc.
Food Category : PizzaFAQs
How many calories in Uncured Pepperoni?
There are 238.0 calories in Uncured Pepperoni. One serving has 309.4 calories.
How much sugar in Uncured Pepperoni?
It contains 1.54 g sugar per 100 g. One serving has 2 g sugar.
How much fat in Uncured Pepperoni?
It contains 10.77 g of fat per 100 g. One serving has 14 g fat.
How much carbs in Uncured Pepperoni?
It has 26.15 g of carbs per 100 g. One serving has 34 g carbs.
