Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 6.45 | 2 |
| Total lipid (fat) | g | 29.03 | 9 |
| Carbohydrate, by difference | g | 54.84 | 17 |
| Energy | kcal | 484.0 | 150.04 |
| Fiber, total dietary | g | 0.0 | 0 |
| Calcium, Ca | mg | 10.0 | 3.1 |
| Iron, Fe | mg | 3.23 | 1 |
| Potassium, K | mg | 10.0 | 3.1 |
| Sodium, Na | mg | 242.0 | 75.02 |
| Vitamin D (D2 + D3), International Units | iu | 0.0 | 0 |
| Sugars, added | g | 19.4 | 6.01 |
| Cholesterol | mg | 81.0 | 25.11 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 16.13 | 5 |
| Sugars, total including NLEA | g | 19.35 | 6 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Enriched Flour Bleached (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (cream, Salt), Sugar, Contains Less Than 2%: Peach Puree (peach, Ascorbic Acid, Citric Acid, Malic Acid, Xanthan Gum), Baking Soda, Citric Acid, Xanthan Gum, Flavoring (natural Flavors, Sunflower Oil, Ethyl Alcohol), Water, High Fructose Corn Syrup, Glycerine, Modified Food Starch, Carrageenan Gum, Potassium Sorbate, Sodium Benzoate, Fd&c Yellow 6.
Serving Size : 31.0 GRM
Package Weight : 125 g/4.4 oz
UPC Barcode : 073218340770
Brand : DIAMOND BAKERY
Brand Owner : Diamond Bakery Co., Ltd.
Food Category : Cookies & BiscuitsFAQs
How many calories in Diamond Bakery Peach Hawaiian Shortbread?
There are 484.0 calories in Diamond Bakery Peach Hawaiian Shortbread. One serving has 150.04 calories.
How much sugar in Diamond Bakery Peach Hawaiian Shortbread?
It contains 19.35 g sugar per 100 g. One serving has 6 g sugar.
How much fat in Diamond Bakery Peach Hawaiian Shortbread?
It contains 29.03 g of fat per 100 g. One serving has 9 g fat.
How much carbs in Diamond Bakery Peach Hawaiian Shortbread?
It has 54.84 g of carbs per 100 g. One serving has 17 g carbs.