Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 10.12 | 26.01 |
| Total lipid (fat) | g | 12.06 | 30.99 |
| Carbohydrate, by difference | g | 31.13 | 80 |
| Energy | kcal | 272.0 | 699.04 |
| Fiber, total dietary | g | 1.6 | 4.11 |
| Calcium, Ca | mg | 187.0 | 480.59 |
| Iron, Fe | mg | 2.18 | 5.6 |
| Potassium, K | mg | 132.0 | 339.24 |
| Sodium, Na | mg | 615.0 | 1580.55 |
| Vitamin D (D2 + D3) | ug | 0.0 | 0 |
| Sugars, added | g | 1.2 | 3.08 |
| Cholesterol | mg | 18.0 | 46.26 |
| Fatty acids, total trans | g | 0.19 | 0.49 |
| Fatty acids, total saturated | g | 5.84 | 15.01 |
| Sugars, total including NLEA | g | 4.28 | 11 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Low-moisture Part-skim Mozzarella Cheese (part-skim Milk, Cheese Culture, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smokeflavor,bha, Bht, Citric Acid To Help Protect Flavor), Tomato Paste, Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citricacid [preservatives], Annatto And Turmericcolor, Vitamina Palmitate Added), 2% Or Less Of Yeast, Sugar, Whey, Corn Oil, Salt, Seasoning (salt, Spices, Fructose, Garlic, Modified Cornstarch, Konjac Gum, Malic Acid), Parmesan, Asiago And Romano Cheese Blend (cultured Part-skim Cow's Milk, Salt, Enzymes), Breadcrumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Dough Conditioner Blend (calcium Sulfate, Salt, L-cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Gellan Gum, Maltodextrin, Natural Flavor.
Serving Size : 257.0 GRM
Package Weight : 9 oz/257 g
UPC Barcode : 071921456993
Brand : DIGIORNO
Brand Owner : Nestle USA Inc.
Food Category : PizzaFAQs
How many calories in Digiorno Pepperoni Made With Pork?
There are 272.0 calories in Digiorno Pepperoni Made With Pork. One serving has 699.04 calories.
How much sugar in Digiorno Pepperoni Made With Pork?
It contains 4.28 g sugar per 100 g. One serving has 11 g sugar.
How much fat in Digiorno Pepperoni Made With Pork?
It contains 12.06 g of fat per 100 g. One serving has 30.99 g fat.
How much carbs in Digiorno Pepperoni Made With Pork?
It has 31.13 g of carbs per 100 g. One serving has 80 g carbs.
