Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 2.5 | 2 |
| Total lipid (fat) | g | 23.75 | 19 |
| Carbohydrate, by difference | g | 55.0 | 44 |
| Energy | kcal | 438.0 | 350.4 |
| Fiber, total dietary | g | 0.0 | 0 |
| Calcium, Ca | mg | 0.0 | 0 |
| Iron, Fe | mg | 0.9 | 0.72 |
| Potassium, K | mg | 0.0 | 0 |
| Sodium, Na | mg | 262.0 | 209.6 |
| Vitamin D (D2 + D3) | ug | 0.0 | 0 |
| Sugars, added | g | 41.2 | 32.96 |
| Cholesterol | mg | 38.0 | 30.4 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 8.75 | 7 |
| Sugars, total including NLEA | g | 41.25 | 33 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Red Velvet Cake (sugar, Enriched Flour Bleached [wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Food Starch-modified, Egg White, Soybean Oil, Palm Oil, Contains 2% Or Less Of: Leavening [baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate], Mono- And Diglycerides, Egg Yolk With Sodium Silicoaluminate, Modified Tapioca Starch, Dextrose, Cocoa Processed With Alkali, Natural And Artificial Flavor, Propylene Glycol Mono And Diesters Of Fatty Acids, Salt, Sodium Stearoyl Lactylate, Vital Wheat Gluten, Whey, Sorbitan Monostearate, Nonfat Milk, Dicalcium Phosphate, Tetrasodium Pyrophosphate, Xanthan Gum, Polysorbate 60, Mono And Diglycerides, Calcium Acetate, Guar Gum, Red 40, Cellulose Gum, Soy Flour.), Confectioner's Sugar (sugar, Cornstarch), Water, Vegetable Shortening (soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil, Mono- And Diglycerides, Polysorbate 60, Tbhq And Citric Acid Added To Help Preserve Freshness.), Soybean Oil, Eggs, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Butter (cream, Natural Flavoring), Natural And Artificial Flavors
Serving Size : 80.0 GRM
Package Weight : 35 oz/992 g
UPC Barcode : 708302273855
Brand : PALERMO BAKERY
Brand Owner : Waldo's Gourmet Foods, Inc.
Food Category : Cakes, Cupcakes, Snack CakesFAQs
How many calories in Palermo Bakery Red Velvet 7inch Cake?
There are 438.0 calories in Palermo Bakery Red Velvet 7inch Cake. One serving has 350.4 calories.
How much sugar in Palermo Bakery Red Velvet 7inch Cake?
It contains 41.25 g sugar per 100 g. One serving has 33 g sugar.
How much fat in Palermo Bakery Red Velvet 7inch Cake?
It contains 23.75 g of fat per 100 g. One serving has 19 g fat.
How much carbs in Palermo Bakery Red Velvet 7inch Cake?
It has 55.0 g of carbs per 100 g. One serving has 44 g carbs.