|

Chocolate Peanut Butter Oatmeal Cookie Bars

Chocolate Peanut Butter Oatmeal Cookie Bars

Ingredients:

  • 3 cups rolled oats
  • 2 cups chocolate chips, divided
  • 1 cup all natural creamy peanut butter
  • 1 teaspoon vanilla extract
  • 1 1/2 cups turbinado sugar
  • 1/2 cup unsweetened almond milk
  • 1/2 cup unsalted butter
  • 1/2 teaspoon salt

Instructions:

  1. Prep and Line:
    • Begin by lining an 8×8-inch glass dish with parchment paper, leaving some overhang on the sides for easy removal later. Set aside.
  2. Combine Oat Mixture:
    • In a large mixing bowl, combine the rolled oats, 1 cup of chocolate chips, all natural creamy peanut butter, and vanilla extract. Mix well until the ingredients are evenly distributed and the mixture is cohesive.
  3. Prepare Boiling Mixture:
    • In a medium saucepan, combine the turbinado sugar, unsweetened almond milk, unsalted butter, and salt.
    • Heat the mixture over medium heat, stirring occasionally, until it comes to a boil. Allow it to boil for an additional 2 minutes, stirring constantly to prevent sticking or burning.
  4. Combine the Mixtures:
    • Carefully pour the boiling sugar mixture into the oat mixture. Stir thoroughly until all the ingredients are well combined. The heat will help melt the peanut butter and chocolate chips, creating a rich and cohesive mixture.
  5. Spread in Dish:
    • Pour the combined mixture into the prepared baking dish. Use a spatula to spread it out evenly, making sure it reaches all corners of the dish.
  6. Add Chocolate Chips:
    • Sprinkle the remaining 1 cup of chocolate chips evenly over the top of the mixture. These will melt slightly and create a delicious chocolate layer.
  7. Cool and Set:
    • Allow the mixture to cool to room temperature, which usually takes about 30 minutes. This will allow the bars to set and become firm.
  8. Cut and Enjoy:
    • Once the bars have cooled and set, carefully lift them out of the dish using the parchment paper overhang.
    • Place the bars on a cutting board and use a sharp knife to cut them into individual pieces.
  9. Savor the Goodness:
    • Your Chocolate Peanut Butter Oatmeal Cookie Bars are now ready to be enjoyed! Each bite combines the irresistible flavors of chocolate, peanut butter, and oats.

Indulge in these delightful Chocolate Peanut Butter Oatmeal Cookie Bars for a satisfying treat that’s perfect for sharing or enjoying on your own!

Similar Posts

  • Chocolate Chip Cookie Dough Fudge

    Healthy Cookie Dough Fudge Bites Ingredients: 1 can chickpeas (drained, rinsed, and patted dry with a paper towel) 1/2 cup smooth peanut butter 1/2 cup almond milk 8 pitted Medjool dates 1 1/2 teaspoons vanilla extract 1/2 cup mini chocolate chips (such as Enjoy Life chips for gluten-free option) Instructions: Prepare the Base: In a…

  • Creamy Avocado Pasta

    Creamy Avocado and Mushroom Pasta Serves: 4 Ingredients: 12 oz. pasta (such as whole wheat spaghetti) 2 ripe avocados, pitted and scooped Juice of 1 lemon 2 cloves garlic 1/4 cup olive oil 1 handful fresh basil 1/4 tsp. kosher salt 4 ounces mushrooms, sliced Freshly grated Parmesan cheese Additional grated Parmesan for serving Salt…

  • Cooking without Oil

    The notion of cooking without oil is stirring up interest and prompting a reevaluation of traditional cooking methods. The once-indispensable ingredient is now being challenged by health-conscious individuals and culinary enthusiasts who seek flavorful alternatives that align with their dietary goals. If you’ve ever been curious about the prospect of oil-free cooking, let’s embark on…

  • Teriyaki Pork Chops

    Serves 6 Ingredients: 6 pork chops 2 cloves of garlic, finely minced 1/3 cup teriyaki sauce 1/3 cup vegetable broth Instructions: Prepare the Ingredients: Start by cleaning the pork chops, and mince the garlic cloves finely to ensure their flavors are well-distributed during the cooking process. Bagging the Ingredients: Using a gallon-size freezer bag (preferably…

  • Chia Seed Muffins

    Banana Chia Oat Muffins Ingredients: 1 1/2 cups whole wheat flour 1/2 cup oats 4 tablespoons chia seeds 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon ground cinnamon 1/4 cup turbinado sugar 2 small ripe bananas 1 egg 1/8 cup coconut oil, melted and cooled 1 teaspoon vanilla extract 1…

  • Sweet Potato Dessert Fries

    Ingredients: 1 bag Alexia All-Natural Sweet Potato Fries 1 can full-fat coconut milk (refrigerated overnight) 1 tablespoon pure maple syrup 1 teaspoon vanilla extract 1 cup dark chocolate chips 1/4 cup all-natural peanut butter Instructions: Prepare Coconut Whipped Cream: Refrigerate the can of full-fat coconut milk upside down overnight. This helps separate the cream from…