|

Chocolate Peanut Butter Oatmeal Cookie Bars

Chocolate Peanut Butter Oatmeal Cookie Bars

Ingredients:

  • 3 cups rolled oats
  • 2 cups chocolate chips, divided
  • 1 cup all natural creamy peanut butter
  • 1 teaspoon vanilla extract
  • 1 1/2 cups turbinado sugar
  • 1/2 cup unsweetened almond milk
  • 1/2 cup unsalted butter
  • 1/2 teaspoon salt

Instructions:

  1. Prep and Line:
    • Begin by lining an 8×8-inch glass dish with parchment paper, leaving some overhang on the sides for easy removal later. Set aside.
  2. Combine Oat Mixture:
    • In a large mixing bowl, combine the rolled oats, 1 cup of chocolate chips, all natural creamy peanut butter, and vanilla extract. Mix well until the ingredients are evenly distributed and the mixture is cohesive.
  3. Prepare Boiling Mixture:
    • In a medium saucepan, combine the turbinado sugar, unsweetened almond milk, unsalted butter, and salt.
    • Heat the mixture over medium heat, stirring occasionally, until it comes to a boil. Allow it to boil for an additional 2 minutes, stirring constantly to prevent sticking or burning.
  4. Combine the Mixtures:
    • Carefully pour the boiling sugar mixture into the oat mixture. Stir thoroughly until all the ingredients are well combined. The heat will help melt the peanut butter and chocolate chips, creating a rich and cohesive mixture.
  5. Spread in Dish:
    • Pour the combined mixture into the prepared baking dish. Use a spatula to spread it out evenly, making sure it reaches all corners of the dish.
  6. Add Chocolate Chips:
    • Sprinkle the remaining 1 cup of chocolate chips evenly over the top of the mixture. These will melt slightly and create a delicious chocolate layer.
  7. Cool and Set:
    • Allow the mixture to cool to room temperature, which usually takes about 30 minutes. This will allow the bars to set and become firm.
  8. Cut and Enjoy:
    • Once the bars have cooled and set, carefully lift them out of the dish using the parchment paper overhang.
    • Place the bars on a cutting board and use a sharp knife to cut them into individual pieces.
  9. Savor the Goodness:
    • Your Chocolate Peanut Butter Oatmeal Cookie Bars are now ready to be enjoyed! Each bite combines the irresistible flavors of chocolate, peanut butter, and oats.

Indulge in these delightful Chocolate Peanut Butter Oatmeal Cookie Bars for a satisfying treat that’s perfect for sharing or enjoying on your own!

Similar Posts

  • What The Heck is Quinoa?

    n the realm of health-conscious eating, the search for nourishing and wholesome foods often leads us to discover hidden gems that redefine our culinary experiences. One such gem is quinoa, a supergrain that has gained recognition for its nutritional prowess and culinary adaptability. If you’ve been curious about this protein-packed powerhouse, here’s your comprehensive guide…

  • Sweet Potato Dessert Fries

    Ingredients: 1 bag Alexia All-Natural Sweet Potato Fries 1 can full-fat coconut milk (refrigerated overnight) 1 tablespoon pure maple syrup 1 teaspoon vanilla extract 1 cup dark chocolate chips 1/4 cup all-natural peanut butter Instructions: Prepare Coconut Whipped Cream: Refrigerate the can of full-fat coconut milk upside down overnight. This helps separate the cream from…

  • Chocolate Chip Pumpkin Mini Muffins

    Indulge in the warm and cozy flavors of fall with these delightful Chocolate Chip Pumpkin Mini Muffins. Combining the richness of pumpkin puree and the sweetness of mini chocolate chips, these muffins make for a satisfying treat that’s perfect for breakfast or snacking. Ingredients: 1/4 cup almond butter 3/4 cup pumpkin puree 1 egg 6…

  • Tips for Eliminating Sugar from Your Diet

    In the midst of our modern whirlwind lifestyles, maintaining a commitment to health and well-being can often feel like a Herculean task. The allure of convenience and instant gratification often leads us down a path paved with processed foods and unhealthy choices. Yet, the tide is turning, as a growing number of individuals recognize the…

  • Cinnamon Baked Apples

    Serves 2 Ingredients: 2 apples (Granny Smith recommended, but any kind will do) 4 tablespoons maple syrup 4 tablespoons oats Cinnamon (to taste) Directions: Preparation: Preheat the oven to 350°F (175°C). Core and Slice the Apples: Using an apple corer (like the OXO Good Grips Apple Corer and Divider or similar), core the apples. Slice…

  • Spaghetti Squash

    Experience the fresh flavors of the Mediterranean with this light and delicious dish. Spaghetti squash strands replace traditional pasta, making this a wholesome option filled with veggies and sprinkled with aromatic herbs and tangy feta cheese. Prep Time: 15 minutes Cook Time: 40 minutes Total Time: 55 minutes Yield: 2-4 servings Ingredients: 1 spaghetti squash,…