|

Paleo Nut Butter Cups

Homemade Almond Butter Chocolate Cups

Ingredients:

  • 3/4 cup almond butter (or nut butter of your choice)
  • 1 tablespoon coconut oil
  • 1 tablespoon maple syrup
  • 3/4 cup Enjoy Life chocolate chips (or your preferred chocolate chips)

Instructions:

  1. Prepare the Nut Butter Mixture:
    • In a small bowl, combine the almond butter (or nut butter of your choice), coconut oil, and maple syrup. Stir the ingredients together until well combined.
  2. Microwave the Nut Butter Mixture:
    • Microwave the almond butter mixture for about a minute or until the ingredients are melted. Stir the mixture twice during that time to ensure even melting.
  3. Melt the Chocolate Chips:
    • In a separate microwave-safe bowl, microwave the chocolate chips for about a minute or until they are fully melted. Stir the chocolate chips twice during that time to achieve a smooth consistency.
  4. Assemble the Chocolate Cups:
    • Prepare mini muffin tins or silicone molds by lining them with mini cupcake liners.
    • Start by spooning a small layer of melted chocolate into the bottom of each cup, just enough to cover the bottom.
  5. Layer the Almond Butter Mixture:
    • Spoon a layer of the almond butter mixture over the chocolate layer in each cup.
  6. Top with More Chocolate:
    • Spoon another layer of melted chocolate on top of the almond butter layer, completely covering it.
  7. Freeze to Harden:
    • Place the muffin tins or molds in the freezer for about 20 minutes, or until the chocolate cups have hardened.
  8. Enjoy:
    • Once the chocolate cups are firm, remove them from the freezer and peel off the cupcake liners.

Serving Suggestion:

  • These Homemade Almond Butter Chocolate Cups are a delightful treat to enjoy as a snack or dessert.
  • Store the chocolate cups in an airtight container in the refrigerator to keep them fresh and ready to enjoy.

Note: These almond butter chocolate cups are a homemade version of a classic favorite, combining the rich creaminess of nut butter with the decadence of melted chocolate. The use of coconut oil adds a silky texture to the nut butter mixture and chocolate layers. Feel free to customize the recipe by using your favorite nut butter and chocolate. These treats are not only delicious but also easy to make and perfect for satisfying your sweet cravings.

Similar Posts

  • Chocolate Zucchini Muffins

    Indulgent, Moist, and Delightfully Veggie-Incorporated Prep Time: 15 minutes Cook Time: 20-25 minutes Total Time: 35-40 minutes Yield: Depending on muffin tin size, approximately 12 standard muffins. Ingredients: 1 cup quinoa flour 1/2 cup unsweetened natural cacao powder, sifted 3/4 tsp baking soda 1/4 tsp baking powder 1/4 tsp salt 1/4 tsp ground cinnamon 3/4…

  • Chocolate Peanut Butter Banana Ice Cream

    Peanut Butter Chocolate Banana Ice Cream Ingredients: 4 large ripe bananas (make sure they are very ripe for sweetness) 2 tablespoons all-natural peanut butter 1 tablespoon unsweetened cocoa Directions: Freeze the Banana Slices: Slice the ripe bananas into 1/2-inch slices and place them in a single layer on a plate or baking sheet. Place the…

  • Pesto Chicken Pasta Recipe

    Pesto Chicken Penne Pasta Ingredients: 1 box whole wheat penne pasta 1/2 cup pesto 2 chicken breasts, diced Instructions: Cook the Pasta: Begin by bringing a large pot of salted water to a boil. Add the whole wheat penne pasta to the boiling water and cook according to the package directions until al dente. Once…

  • Chocolate Peanut Butter Oatmeal Cookie Bars

    Chocolate Peanut Butter Oatmeal Cookie Bars Ingredients: 3 cups rolled oats 2 cups chocolate chips, divided 1 cup all natural creamy peanut butter 1 teaspoon vanilla extract 1 1/2 cups turbinado sugar 1/2 cup unsweetened almond milk 1/2 cup unsalted butter 1/2 teaspoon salt Instructions: Prep and Line: Begin by lining an 8×8-inch glass dish…

  • Slow Cooker Refried Beans

    Refried beans are a staple in many Mexican and Tex-Mex dishes. This homemade version uses the convenience of a slow cooker, so you can have rich and creamy refried beans without the fuss of tending to a stovetop. Prep Time: 10 minutes + overnight soaking Cook Time: 8-10 hours Yield: Approximately 6-7 cups Ingredients: 3…

  • Lemon Blueberry Muffins Recipe

    Indulge in the delightful combination of zesty lemon and juicy blueberries with these Lemon Blueberry Muffins. Bursting with flavor, these muffins are the perfect balance of tangy and sweet. Made with wholesome ingredients and fresh blueberries, they’re a delightful treat for breakfast or a snack. Makes 12 Muffins Ingredients: 2 cups all-purpose flour 1/2 cup…