|

4 Ingredient Candy Cane Truffles

Candy Cane Chocolate Truffles

Ingredients:

  • 15 Medjool dates
  • 3/4 cup almonds
  • 1/4 cup unsweetened cocoa powder
  • 3 candy canes
  • Dark chocolate (optional, for coating)

Instructions:

  1. Blend the Base:
    • In a high-power blender, combine the almonds, pitted Medjool dates, and unsweetened cocoa powder. Blend until the mixture forms a sticky dough ball.
  2. Add Candy Cane Crunch:
    • Crush one or two candy canes into small pieces. Add the crushed candy cane pieces to the dough mixture.
  3. Mix and Form Balls:
    • Mix the crushed candy cane pieces into the dough until well combined. Using your hands, roll the mixture into small truffle-sized balls and place them on a parchment paper-lined tray.
  4. Chill in Freezer:
    • Place the tray of truffle balls in the freezer for about 20 to 30 minutes. Chilling will help the truffles firm up and make them easier to coat with chocolate.
  5. Optional Chocolate Coating:
    • If desired, melt dark chocolate in the microwave or on a stovetop using a double boiler. Once melted, you can dip each chilled truffle into the chocolate to create a thin chocolate coating. Allow any excess chocolate to drip off.
  6. Sprinkle Candy Cane Topping:
    • Before the chocolate coating hardens, sprinkle a few broken pieces of candy cane on top of each truffle. This will add a festive touch and extra candy cane flavor.
  7. Set and Serve:
    • Once the chocolate coating has set, transfer the truffles to a serving plate or container. They are now ready to be enjoyed as a delightful holiday treat!

Note: These 4-ingredient candy cane truffles are a simple and delicious holiday treat. The combination of Medjool dates and almonds creates a naturally sweet and nutty base, while cocoa powder adds a rich chocolatey flavor. Adding crushed candy cane pieces to the mixture gives the truffles a festive twist and a hint of peppermint. For an extra layer of decadence, you can coat the truffles in melted dark chocolate and sprinkle more candy cane pieces on top. These truffles are perfect for satisfying your sweet cravings during the holiday season.

Similar Posts

  • Shrimp and Wild Rice

    Grilled Shrimp with Wild Rice Ingredients: For Wild Rice: 1 box Uncle Ben’s® Long Grain & Wild Rice 1 tablespoon butter 1 3/4 cups water For Grilled Shrimp: 1 lb shrimp, peeled and deveined 2 tablespoons melted butter 1/2 teaspoon garlic salt Juice of 1 lemon Instructions: Prepare Wild Rice: Cook the Uncle Ben’s® Long…

  • Chocolate Chip Peanut Butter Mini Muffins

    Ingredients: 1 cup natural peanut butter 2 eggs 3 small or 2 medium ripe bananas 1/2 teaspoon baking soda 1 teaspoon vanilla extract 1/3 cup mini chocolate chips (or other toppings such as raisins, dried cranberries, coconut) Instructions: Preheat and Prep: Preheat your oven to 400°F (200°C). Lightly oil a mini muffin tin or line…

  • Chia Seed Muffins

    Banana Chia Oat Muffins Ingredients: 1 1/2 cups whole wheat flour 1/2 cup oats 4 tablespoons chia seeds 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon ground cinnamon 1/4 cup turbinado sugar 2 small ripe bananas 1 egg 1/8 cup coconut oil, melted and cooled 1 teaspoon vanilla extract 1…

  • Chocolate Banana Bread Recipe

    Decadent Chocolate Banana Bread Indulge in the delightful union of rich chocolate and the sweetness of ripe bananas with this luscious Chocolate Banana Bread. Moist and flavorful, this recipe adds a decadent twist to traditional banana bread, making it a perfect treat for any time of the day. Ingredients: 1-1/4 cups all-purpose flour 1/4 cup…

  • No Bake Frosted Brownies

    Decadent & Guilt-Free Prep Time: 15 minutes Chill Time: 1 hour Yield: 12 brownies (depending on size) Ingredients: For the Brownies: 2 1/2 cups walnuts 1 cup medjool dates, pitted and halved 3/4 cup cacao powder A pinch of sea salt For the Frosting: 1/2 cup coconut butter/oil, melted 1/2 cup cacao powder 1 tsp…

  • Superfood: Sweet Potato

    Sweet potatoes, once reserved for holiday indulgences and topped with gooey marshmallows, have emerged as a nutritional powerhouse that deserves a place on your plate year-round. Beyond their mouthwatering taste and versatility in cooking, sweet potatoes boast an array of benefits that can transform your relationship with this vibrant root vegetable. As you explore the…