|

Oatmeal Protein Squares Recipe

Looking for a wholesome and protein-packed snack that’s also deliciously satisfying? These Oatmeal Protein Squares are the answer! Packed with oats, shredded coconut, and EAS vanilla protein powder, these squares provide a balanced blend of carbohydrates and protein to keep you energized throughout the day. The layers of chocolate and peanut butter add a decadent touch to these nutritious treats.

Makes about 16 squares

Ingredients:

  • 1 cup unsweetened applesauce
  • 1/3 cup coconut palm sugar
  • 1 teaspoon vanilla extract
  • 3 cups instant oats
  • 1 cup unsweetened shredded coconut
  • 1 scoop vanilla EAS protein powder
  • 1/4 teaspoon salt
  • 1 cup semisweet chocolate chips (dairy, soy, and nut-free)
  • 3/4 cup all-natural peanut butter

Instructions:

  1. Prepare the Oat Mixture:
    • In a large skillet over medium heat, add the unsweetened applesauce, coconut palm sugar, and vanilla extract.
    • Stir the mixture until well combined and heated through.
  2. Combine Dry Ingredients:
    • To the skillet, add the instant oats, unsweetened shredded coconut, vanilla EAS protein powder, and salt.
    • Stir to combine all the ingredients thoroughly.
  3. Cook the Oat Mixture:
    • Cook the mixture on low heat for about 5 minutes, stirring occasionally. The mixture will seem dry, but that’s okay.
  4. Melt Chocolate and Peanut Butter:
    • In a small saucepan, melt the semisweet chocolate chips and all-natural peanut butter on low heat. Stir frequently to prevent burning.
  5. Assemble the Squares:
    • Press half of the oat mixture into the bottom of a square baking dish, creating an even layer.
  6. Add Chocolate-Peanut Butter Layer:
    • Pour most of the melted chocolate and peanut butter mixture over the oat layer, spreading it evenly to cover the oats.
  7. Top with Remaining Oat Mixture:
    • Spread the remaining oat mixture on top of the chocolate-peanut butter layer.
  8. Drizzle with Chocolate-Peanut Butter:
    • Drizzle the remaining melted chocolate and peanut butter mixture over the top layer of oats. Get creative with the drizzling!
  9. Chill and Cut:
    • Place the baking dish in the refrigerator for about 30 minutes to allow the squares to set.
  10. Serve and Enjoy:
    • Once chilled, cut the Oatmeal Protein Squares into about 16 squares.

A Protein-Packed Treat:

These Oatmeal Protein Squares are a delicious and convenient way to enjoy a balanced blend of protein and carbohydrates. The layers of oat mixture, chocolate, and peanut butter create a delightful combination of flavors and textures. Whether you’re looking for a post-workout snack, a mid-afternoon pick-me-up, or a treat for any time of day, these squares have got you covered. Enjoy the goodness and energy these protein-packed squares provide!

Similar Posts

  • Chocolate Chip Pumpkin Mini Muffins

    Indulge in the warm and cozy flavors of fall with these delightful Chocolate Chip Pumpkin Mini Muffins. Combining the richness of pumpkin puree and the sweetness of mini chocolate chips, these muffins make for a satisfying treat that’s perfect for breakfast or snacking. Ingredients: 1/4 cup almond butter 3/4 cup pumpkin puree 1 egg 6…

  • Cooking without Oil

    The notion of cooking without oil is stirring up interest and prompting a reevaluation of traditional cooking methods. The once-indispensable ingredient is now being challenged by health-conscious individuals and culinary enthusiasts who seek flavorful alternatives that align with their dietary goals. If you’ve ever been curious about the prospect of oil-free cooking, let’s embark on…

  • Delicious Healthy Brownies Recipe

    Decadent Chocolate Walnut Date Brownies Ingredients: 2 cups of walnuts 24 Medjool dates, halved with pits removed 1 cup unsweetened cocoa powder 1/4 cup sliced almonds (optional – for added crunch and flavor) Directions: Prep and Process: Begin by preparing the ingredients. Halve the Medjool dates and remove the pits. If you’re adding sliced almonds,…

  • Crock Pot Orange Chicken with Wild Rice

    Serves 4 Ingredients: 2 cups carrots (or other vegetables of your choice) 2 cups red bell pepper, chopped 4 chicken breasts 3 cloves garlic, finely minced 1 teaspoon salt 1/2 teaspoon pepper 1 cup freshly squeezed orange juice 1 cup wild rice, uncooked Instructions: Prepare the Ingredients: Clean and chop your vegetables. Mince the garlic…

  • Tofu Sausage and Rice

    A Hearty and Flavorful Vegan Dish Prep Time: 15 minutes Cook Time: 30-40 minutes (depending on rice cooking time) Yield: 4 servings Ingredients: 1 cup texmati brown rice 2 cups water (or as per rice package directions) 2 medium yellow squash, sliced 1 head broccoli, cut into florets 1 medium onion, finely chopped 1 pack…

  • Baked Avocado Cheese Egg Rolls Recipe

    Elevate your appetizer game with these Baked Avocado Cheese Egg Rolls. Packed with creamy avocados, melted cheese, and a burst of vibrant flavors, these egg rolls are a delightful fusion of textures and tastes. Baking them instead of frying keeps them lighter without compromising on deliciousness. Serve them with your favorite dipping sauce for a…